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dokumentationen:bestimmmungshandbuch [2014/07/07 14:30] (aktuell)
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 +** Bestimmungshandbuch HTML **
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 +
 +<p class=MsoNormal><img width=526 height=844
 +src="http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image001.png"><span lang=DE
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<br clear=ALL>
 +
 +<p class=MsoNormal style='margin-right:-4.9pt'><span style='font-size:8.0pt;
 +font-family:"Calibri","sans-serif"'><br clear=all style='page-break-before:
 +always'>
 +</span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> <span
 +lang=DE>Inhaltsverzeichnis</span></span></p>
 +
 +<p class=MsoToc1><a href="#_Toc214700650"><span style='font-size:8.0pt'>1.</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +text-transform:none;font-weight:normal;text-decoration:none'>         </span><span
 +style='font-size:8.0pt'>Morchelarten</span><span style='font-size:8.0pt;
 +color:windowtext;display:none;text-decoration:none'>.. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>3</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700651"><span style='font-size:8.0pt'>1.1</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Halbfreie Morchel / Käppchenmorchel (<i>Morchella
 +gigas)</i></span><span style='font-size:8.0pt;color:windowtext;display:none;
 +text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>3</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700652"><span style='font-size:8.0pt'>1.2</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Speisemorchel (<i>Morchella esculenta</i>s)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>4</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700653"><span lang=IT style='font-size:8.0pt'>1.3</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span lang=IT
 +style='font-size:8.0pt'>Spitzmorchel (<i>Morchella conica</i>, <i>Morchella
 +elata)</i></span><span style='font-size:8.0pt;color:windowtext;display:none;
 +text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>5</span></a></p>
 +
 +<p class=MsoToc1><a href="#_Toc214700654"><span style='font-size:8.0pt'>2.</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +text-transform:none;font-weight:normal;text-decoration:none'>         </span><span
 +style='font-size:8.0pt'>Röhrlinge</span><span style='font-size:8.0pt;
 +color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>6</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700655"><span style='font-size:8.0pt'>2.1</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Gemeiner Birkenpilz / Kapuziner (<i>Leccinum scabrum)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>6</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700656"><span style='font-size:8.0pt'>2.2</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Birkenrotkappe (<i>Leccinum</i></span><i><span
 +style='font-size:8.0pt'> </span></i><i><span style='font-size:8.0pt'>testaceoscabrum</span></i><span
 +style='font-size:8.0pt'>)</span><span style='font-size:8.0pt;color:windowtext;
 +display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>7</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700657"><span style='font-size:8.0pt'>2.3</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span lang=DE
 +style='font-size:8.0pt'>Eichenrotkappe </span><span style='font-size:8.0pt'>(<i>Leccinum
 +quercinum</i>)</span><span style='font-size:8.0pt;color:windowtext;display:
 +none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>8</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700658"><span style='font-size:8.0pt'>2.4</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span lang=DE
 +style='font-size:8.0pt'>Espenrotkappe (</span><i><span style='font-size:8.0pt'>Leccinum</span></i><i><span
 +style='font-size:8.0pt'> </span></i><i><span style='font-size:8.0pt'>aurantiacum)</span></i><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>9</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700659"><span style='font-size:8.0pt'>2.5</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Anhängselröhrling / Gelber Bronzeröhrling (<i>Boletus
 +appendiculatus)</i></span><span style='font-size:8.0pt;color:windowtext;
 +display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>10</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700660"><span style='font-size:8.0pt'>2.6</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Aprikosenfarbener Filzröhrling (<i>Xerocomus
 +armeniacus)</i></span><span style='font-size:8.0pt;color:windowtext;display:
 +none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>11</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700661"><span style='font-size:8.0pt'>2.7</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Blasshütiger Röhrling  (<i>Boletus depilatus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>12</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700662"><span style='font-size:8.0pt'>2.8</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Blauender Königsröhrling <i>&nbsp;&nbsp; (Boletus
 +pseudoregius</i>)</span><span style='font-size:8.0pt;color:windowtext;
 +display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>13</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700663"><span style='font-size:8.0pt'>2.9</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Blutroter Filzröhrling  (<i>Xerocomus rubellus</i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>14</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700664"><span style='font-size:8.0pt'>2.10</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Flockenstieliger Hexenröhrling  (<i>Boletus erythropus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>15</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700665"><span style='font-size:8.0pt'>2.11</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Goldröhrling   (<i>Suillus grevillei)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>16</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700666"><span style='font-size:8.0pt'>2.12</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Goldporiger Röhrling  (<i>Pulveroboletus gentilis)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>17</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700667"><span style='font-size:8.0pt'>2.13</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Grauer Lärchenröhrling  (<i>Suillus viscidus</i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>18</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700668"><span style='font-size:8.0pt'>2.14</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Hainbuchenröhrling  (<i>Leccinum carpini </i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>19</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700669"><span style='font-size:8.0pt'>2.15</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Hasenröhrling (<i>Gyroporus castaneus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>20</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700670"><span style='font-size:8.0pt'>2.16</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Gallenröhrling (Tylopilus felleus)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>21</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700671"><span style='font-size:8.0pt'>2.17</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Kiefernsteinpilz (<i>Boletus pinophilus </i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>22</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700672"><span style='font-size:8.0pt'>2.18</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Königsröhrling <i> (Boletus regius)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>23</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700673"><span style='font-size:8.0pt'>2.19</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Körnchenröhrling  (<i>Suillus granulatus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>24</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700674"><span style='font-size:8.0pt'>2.20</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Maronenröhrling (<i>Xerocomus badius)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>25</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700675"><span style='font-size:8.0pt'>2.21</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Weisslicher Moor-Birkenpilz (<i>Leccinum holopus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>26</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700676"><span style='font-size:8.0pt'>2.22</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Nadelholzröhrling  (<i>Buchwaldoboletus lignicola)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>27</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700677"><span style='font-size:8.0pt'>2.23</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Netzstieliger Hexenröhrling  (<i>Boletus luridus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>28</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700678"><span style='font-size:8.0pt'>2.24</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Pfefferröhrling  (Chalciporus piperatus)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>29</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700679"><span lang=FR style='font-size:8.0pt'>2.25</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span lang=FR
 +style='font-size:8.0pt'>Ringloser Butterpilz  (<i>Suillus collinitus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>30</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700680"><span style='font-size:8.0pt'>2.26</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Rotfussröhrling (<i>Xerocomus chrysenteron</i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>31</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700681"><span style='font-size:8.0pt'>2.27</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Satansröhrling  (<i>Boletus satanas</i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>32</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700682"><span style='font-size:8.0pt'>2.28</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Schönfussröhrling  (<i>Boletus calopus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>33</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700683"><span style='font-size:8.0pt'>2.29</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Schwarzblauender Röhrling (<i>Boletus pulverulentus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>34</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700684"><span style='font-size:8.0pt'>2.30</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Schwarzhütiger Steinpilz  (<i>Boletus aereus</i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>35</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700685"><span style='font-size:8.0pt'>2.31</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Sommersteinpilz  (<i>Boletus reticulatus, </i> <i>Boletus
 +aestivalis</i></span><span style='font-size:8.0pt;color:windowtext;display:
 +none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>36</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700686"><span style='font-size:8.0pt'>2.32</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Strubbelkopfröhrling (<i>Strobilomyces strobilaceus)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>37</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700687"><span style='font-size:8.0pt'>2.33</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Steinpilz / Herrenpilz (<i>Boletus edulis)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>38</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700688"><span style='font-size:8.0pt'>2.34</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Wurzelnder Bitterröhrling (<i>Boletus radicans)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>39</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700689"><span style='font-size:8.0pt'>2.35</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>          </span><span
 +style='font-size:8.0pt'>Ziegenlippe <i> (Xerocomus subtomentosus</i>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>40</span></a></p>
 +
 +<p class=MsoToc1><a href="#_Toc214700690"><span style='font-size:8.0pt'>3.</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +text-transform:none;font-weight:normal;text-decoration:none'>         </span><span
 +style='font-size:8.0pt'>Leistlinge</span><span style='font-size:8.0pt;
 +color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>41</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700691"><span style='font-size:8.0pt'>3.1</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Eierschwamm, Pfifferling  (Ca<i>ntharellus cibarius )</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>41</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700692"><span style='font-size:8.0pt'>3.2</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Trompetenpfifferling  (<i>Cantharellus tubaeformis)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>42</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700693"><span style='font-size:8.0pt'>3.3</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span lang=DE
 +style='font-size:8.0pt'>Goldstieliger Pfifferling, Gelbe Kantherelle (</span><i><span
 +style='font-size:8.0pt'>Cantharellus lutescens)</span></i><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>43</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700694"><span style='font-size:8.0pt'>3.4</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Totentrompete, Herbsttrompete  (<i>Craterellus
 +cornucopioides)</i></span><span style='font-size:8.0pt;color:windowtext;
 +display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>44</span></a></p>
 +
 +<p class=MsoToc1><a href="#_Toc214700695"><span style='font-size:8.0pt'>4.</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +text-transform:none;font-weight:normal;text-decoration:none'>         </span><span
 +style='font-size:8.0pt'>Blätterpilze</span><span style='font-size:8.0pt;
 +color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>45</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700696"><span style='font-size:8.0pt'>4.1</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Perlpilz (Amanita rubescens)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>45</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700697"><span style='font-size:8.0pt'>4.2</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Dunkler Hallimasch (Armillaria ostoyae)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>46</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700698"><span style='font-size:8.0pt'>4.3</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Honiggelber Hallimasch (<i>Armillaria mellear)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>47</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700699"><span style='font-size:8.0pt'>4.4</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Schopftintling <i>Coprinus</i> <i>comatus</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>48</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700700"><span lang=IT style='font-size:8.0pt'>4.5</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span lang=IT
 +style='font-size:8.0pt'>Parasol Riesenschirmpilz <i>(Macrolepiota procera)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>49</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700701"><span lang=IT style='font-size:8.0pt'>4.6</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span lang=IT
 +style='font-size:8.0pt'>Violetter Rötelritterling (Lepista nuda)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>50</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700702"><span lang=IT style='font-size:8.0pt'>4.7</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span lang=IT
 +style='font-size:8.0pt'>Mönchskopftrichterling (</span><i><span
 +style='font-size:8.0pt'>Clitocybe geotropa</span></i><span lang=IT
 +style='font-size:8.0pt'>)</span><span style='font-size:8.0pt;color:windowtext;
 +display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>51</span></a></p>
 +
 +<p class=MsoToc1><a href="#_Toc214700703"><span style='font-size:8.0pt'>5.</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +text-transform:none;font-weight:normal;text-decoration:none'>         </span><span
 +style='font-size:8.0pt'>Weitere Arten</span><span style='font-size:8.0pt;
 +color:windowtext;display:none;text-decoration:none'>.. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>52</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700704"><span style='font-size:8.0pt'>5.1</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Semmel-Stoppelpilz (<i>Hydnum repandum)</i></span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>52</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700705"><span style='font-size:8.0pt'>5.2</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Violetter lacktrichterling (</span><span
 +style='font-size:8.0pt'>Laccaria amethystina</span><span style='font-size:8.0pt'>)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>53</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700706"><span style='font-size:8.0pt'>5.3</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Krause Glucke (Sparassis crispa)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>54</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700707"><span style='font-size:8.0pt'>5.4</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Morchelbecherling (Disciotis venosa)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>55</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700708"><span style='font-size:8.0pt'>5.5</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Lachsreizker (</span><i><span lang=DE style='font-size:
 +8.0pt'>Lactarius salmonicolor)</span></i><span style='font-size:8.0pt;
 +color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>56</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700709"><span style='font-size:8.0pt'>5.6</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Fichtenreizker (<i>Lactarius deterrimus</i>&nbsp;)</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>57</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700710"><span style='font-size:8.0pt'>5.7</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Edelreizker (</span><i><span lang=DE style='font-size:
 +8.0pt'>Lactarius deliciosus)</span></i><span style='font-size:8.0pt;color:windowtext;
 +display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>58</span></a></p>
 +
 +<p class=MsoToc1><a href="#_Toc214700711"><span style='font-size:8.0pt'>6.</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +text-transform:none;font-weight:normal;text-decoration:none'>         </span><span
 +style='font-size:8.0pt'>Die wichtigsten Doppelgänger</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>.. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>59</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700712"><span style='font-size:8.0pt'>6.1</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Verwechselbare Rasenbewohner</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>59</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700713"><span style='font-size:8.0pt'>6.2</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Champignons mit Doppelgänger</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>60</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700714"><span style='font-size:8.0pt'>6.3</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Drei sehr ähnliche Wulstlinge</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>62</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700715"><span style='font-size:8.0pt'>6.4</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Verwechselbare Blätterpilze an Holz</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>63</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700716"><span style='font-size:8.0pt'>6.5</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Braune Röhrlinge mit dickem Stiel</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'> </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>65</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700717"><span style='font-size:8.0pt'>6.6</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Rotporige Röhrlinge</span><span style='font-size:8.0pt;
 +color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>66</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700718"><span style='font-size:8.0pt'>6.7</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Graukappe mit Doppelgängern</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>67</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700719"><span style='font-size:8.0pt'>6.8</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Korallig gebaute Keulenpilzverwandte</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>69</span></a></p>
 +
 +<p class=MsoToc2><a href="#_Toc214700720"><span style='font-size:8.0pt'>6.9</span><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +font-weight:normal;text-decoration:none'>             </span><span
 +style='font-size:8.0pt'>Der Reifpilz mit Doppelgängern</span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>. </span><span
 +style='font-size:8.0pt;color:windowtext;display:none;text-decoration:none'>71</span></a></p>
 +
 +<h1 style='page-break-before:always'><span style='font-size:8.0pt;font-family:
 +"Arial","sans-serif"'>1.<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><a name="_Toc214700650"><span style='font-size:8.0pt;font-family:
 +"Arial","sans-serif"'>Morchelarten</span></a></h1>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=654
 + style='width:490.8pt;border-collapse:collapse'>
 + <tr>
 +  <td width=543 valign=top style='width:407.4pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700651"></a><a name="_Toc202284848"></a><a
 +  name="_Toc202284748"></a><a name="_Toc202147442"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>1.1<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Arial","sans-serif";
 +  color:#0050A0'>Halbfreie</span></a><span class=berschrift2Zchn><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#0050A0;
 +  font-weight:normal'> Morchel / Käppchenmorchel (</span></span><i><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#0050A0;
 +  font-weight:normal'>Morchella gigas)</span></i></h2>
 +  </td>
 +  <td width=111 valign=top style='width:83.4pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=654 colspan=2 valign=top style='width:490.8pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><img width=378
 +  height=284 id="Bild 164"
 +  src="http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image002.jpg" alt=29.04.2006></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=654 colspan=2 valign=top style='width:490.8pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> April – Mai in
 +  Auenwälder, lichten Laub-Mischwäldern, in Parkanlagen, unter Gebüsch, an
 +  Fluss- oder Seeufer. <br>
 +   <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Frkp.:</b> 5 – 15 cm hoch , der oliv – honigbraune Hut ist relativ klein
 +  und spitz – glockig, die wabenartigen Vertiefungen sind unregelmässig
 +  angeordnet mit Längs- und Querrippen unterteilt. Der Hut ist im unteren Teil
 +  frei und nicht mit dem Stiel verwachsen. Der Stiel ist weisslich – ockerlich
 +  und erheblich länger als der Hut, 8 – 30 mm dick, grobkleiig, runzelig.</span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Der
 +  ganze Fruchtkörper ist sehr brüchig, dünn und hohl. Geschmack und Geruch
 +  unauffällig. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=654
 + style='width:490.8pt;border-collapse:collapse'>
 + <tr>
 +  <td width=551 valign=top style='width:413.25pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700652"></a><a name="_Toc202284849"></a><a
 +  name="_Toc202284749"></a><a name="_Toc202147443"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>1.2<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Speisemorchel</span></a><span class=berschrift2Zchn><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> (</span></span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Morchella
 +  esculenta</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>s)</span><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0'> </span></h2>
 +  </td>
 +  <td width=72 valign=top style='width:53.85pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=72 colspan=2 valign=top style='width:53.85pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt'><img width=378 height=284 id="Bild 149"
 +  src="http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image003.jpg" alt=29.04.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=72 colspan=2 valign=top style='width:53.85pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Ende
 +  März bis Mai in Parkanlagen</span><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'>, an lichten Stellen in
 +  Laubmischwäldern, Auenwälder, an Bachrändern, </span><span style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:black'>auf Kalk und Lehmboden
 +  häufiger als auf Sandboden</span><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'> </span><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>oder auf sehr
 +  humusreichen Böden. Verbreitet </span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <b>Beschreibung:</b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Hut:</span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'> farblich verschieden: graugelblich, grau, braungelblich; rund
 +  oder eiförmig; mit Stiel verwachsen; 4-12cm hoch. 3-8cm breit, Oberfläche
 +  waben- oder zellartig grubig, mit unregelmässigen Rippen; Durch die Gruben
 +  und Rippen wird die Fläche der den gesamten Hut völlig bedeckenden
 +  Fruchtschicht und somit die Zahl der Sporen um ein Mehrfaches vergrössert.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Stiel: </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>rund, weiss bis hellgelblich; unten verdickt; 4-8cm hoch, 1-2cm
 +  dick;<br>
 +  Stiel und Hut sind völlig hohl.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Fleisch: </span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>sehr brüchig, an Bruchstellen weisslich,
 +  wachsartig, zart; Geschmack und Geruch angenehm.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Sporen: </span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>hellgelb bis fast farblos.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Wert: </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Ausgezeichneter Speisepilz, sehr gut für Suppen, aber auch zum
 +  Trocknen geeignet.</span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=654
 + style='width:490.8pt;border-collapse:collapse'>
 + <tr>
 +  <td width=557 valign=top style='width:417.8pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700653"></a><a name="_Toc202284850"></a><a
 +  name="_Toc202284750"></a><a name="_Toc202147444"><span lang=IT
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>1.3<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=IT style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Spitzmorchel</span></a><span lang=IT style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> (</span><i><span
 +  lang=IT style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Morchella conica</span></i><strong><span lang=IT
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>, </span></strong><i><span
 +  lang=IT style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Morchella elata)</span></i></h2>
 +  </td>
 +  <td width=97 valign=top style='width:73.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=654 colspan=2 valign=top style='width:490.8pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=377 height=283 id="Bild 3"
 +  src="http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image004.jpg" alt=19.04.2004></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=654 colspan=2 valign=top style='width:490.8pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Vorkommen:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'> <br>
 +  März (mitunter auch schon im Februar) bis Mai (Juni) im Laub- und Nadelwald,
 +  an Böschungen, buschigen Hängen und Kahlschlägen, in Gärten, auf
 +  Holzlagerplätzen, Brandstellen; besonders auf Kalk- und Lehmboden, in Flussauen;
 +  vom Flachland bis ins Hochgebirge.<br>
 +  </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'> <br>
 +  <br>
 +  </span><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Beschreibung:
 +  </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>bräunlicher Pilz des Frühjahrs mit spitzem, kegelförmigem Hut
 +  und deutlichen Längsrippen und kurzen Querrippen.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Hut:</span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'> braun in verschiedenen Varianten - ganz jung mitunter
 +  fleischrosa, ansonsten graubraun, dunkelbraun, olivbraun,  spitzkegelig bis
 +  walzenförmig, die fast parallel verlaufenden Längsrippen sind durch kurze
 +  Querrippen verbunden, die Zwischenräume sind wabenartig grubig vertieft. Auf
 +  diese Weise wird die Hutoberfläche, die von der Fruchtschicht völlig bedeckt
 +  ist, wesentlich vergrössert und somit auch die Anzahl der Sporen. Hutrand und
 +  Stiel sind miteinander verwachsen, Hut und Stiel sind völlig hohl, innen weisslich
 +  kleiig.<br>
 +  3-7cm hoch und 2-4cm breit.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Stiel: </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>erst weisslich, aber auch fleischrötlich, später
 +  gelblich-bräunlich, rund, zylindrisch, länger oder kürzer als der Hut; glatt,
 +  in Längsrichtung leicht gefurcht; 2-10cm hoch, 1-2cm dick; mitunter an der
 +  Basis verdickt.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Fleisch: </span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>brüchig, dünn, wachsartig, geruchlos,
 +  Geschmack mild.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Sporen: </span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>farblos</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h1><a name="_Toc214700654"></a><a name="_Toc202284851"></a><a
 +name="_Toc202284751"></a><a name="_Toc202147445"><span style='font-size:8.0pt;
 +font-family:"Calibri","sans-serif"'>2.<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhrlinge</span></a></h1>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=560 valign=top style='width:419.95pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700655"></a><a name="_Toc202284852"></a><a
 +  name="_Toc202284752"></a><a name="_Toc202147446"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.1<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Gemeiner</span></a><span class=berschrift2Zchn><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> Birkenpilz / Kapuziner</span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Leccinum scabrum)</span></i><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> </span></i></h2>
 +  </td>
 +  <td width=96 valign=top style='width:72.05pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img width=378 height=284 id="Bild 4"
 +  src=" http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image005.jpg" alt=22.08.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Manchmal schon ab Mai
 +  bis in den November, in Gartenanlagen, Wäldern, Moorgebieten, auch auf Wiesen
 +  und Weiden, immer aber nur in Verbindung mit Birke. Ziemlich häufig.<br>
 +  <br>
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'><br>
 +  <b>Hut:</b> Jung halbkugelig, dann polsterförmig gewölbt. Oberfläche matt,
 +  fein filzig, fast samtig, graubraun bis dunkel rotbraun, alt verblassend.
 +  Hutdurchmesser bis 12 cm (und grösser).</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weisslich bis schmutzig-weisslich,
 +  an Druckstellen bräunlich. An trockenen Standorten Röhrenmündungen bisweilen
 +  graubräunlich verfärbend. Am Stiel stark ausgebuchtet angewachsen.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weiss, grauweiss, dickfleischig,
 +  jung fest, schliesslich weich und wässerig. Im Schnitt nicht verfärbend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm pilzartig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 15 cm lang und 3 cm dick,
 +  berindet, auf weisslichem Grund mit dunkleren braunschwarzen Schüppchen dicht
 +  bekleidet. Im Schnitt nicht verfärbend. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=552 valign=top style='width:413.9pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700656"></a><a name="_Toc202284853"></a><a
 +  name="_Toc202284753"></a><a name="_Toc202147447"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.2<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span class=berschrift2Zchn><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Birkenrotkappe
 +  (</span></span></a><i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Leccinum</span></i><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0'> </span></i><i><span style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>testaceoscabrum</span></i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>)</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>  </span></h2>
 +  </td>
 +  <td width=104 valign=top style='width:78.1pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img width=205 height=284 id="Bild 5"
 +  src=" http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image006.jpg"
 +  alt=Birkenrotkappe></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p style='margin-bottom:0cm;margin-bottom:.0001pt'><b><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Vorkommen</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>:<br>
 +  Juni – Oktober, stets unter Birken, im Nadelwald nur, wenn Birken eingestreut
 +  sind. <br>
 +  Der Birkenpilz ist in Europa weit verbreitet und innerhalb des Birkenareals
 +  häufig zu finden. Sie bevorzugt heideartige Landschaften mit Birken und bemoosten
 +  oder mit Besenheide bewachsenen sauren Böden (Sand-/sandiger Lehmboden) bzw.
 +  jüngere Fichten- und Kiefernforsten mit eingestreuten Birken. Bleibt eine
 +  feuchte Wetterlage im Frühsommer/Sommer aus, wächst die Birkenrotkappe in
 +  solchen Jahren insgesamt nur spärlich.<br>
 +  <b>Beschreibung</b>: Der Hut wird 5 – 15 cm breit, ist anfänglich
 +  halbkugelförmig rund und wird später flacher. Die Huthaut ist hell graubraun
 +  bis rötlich-graubraun, später oft mehr oder weniger braun, glatt, kahl,
 +  trocken und feucht ziemlich schmierig.<br>
 +  <br>
 +  Die <b>Röhren</b> sind in jungem Alter weiss, später grau. Im Alter können
 +  die Röhren am Hut vorgewölbt sein, um den Stiel sind sie stark eingedellt.
 +  Die Röhrenschicht ist sehr leicht vom Hutfleisch abzulösen.<br>
 +  <br>
 +  Der <b>Stiel</b> wird 5 – 15 cm lang und 1 – 3,5 cm dick, ist schlank, weiss
 +  und dunkel bis schwarz unregelmässig geschuppt und verjüngt sich nach oben.
 +  Das Basismycel ist weiss. <br>
 +  <br>
 +  Das <b>Fleisch</b> ist weisslich, später mehr grauweiss und bei Bruch
 +  unveränderlich. In der Jugend ist das Fleisch relativ fest, aber sehr bald,
 +  besonders bei Regenwetter wird es schwammig und wasserhaltig. Das Fleisch des
 +  Birkenpilzes wird beim Anschneiden und Kochen schwarz. Diese Verfärbung
 +  mindert den Speisewert in keiner Weise. Im Gegensatz zum Birkenpilz hat die
 +  Rotkappe auch noch den Vorteil, dass sie nur selten von Maden befallen wird.
 +  Bei Feuchtigkeit fühlt sich die sonst trockene Haut schmierig an.  Der
 +  Birkenpilz ist essbar und wird vor allem in Salz oder Essig eingelegt sehr
 +  geschätzt. Auch in Mischpilzgerichten, gebraten oder gedünstet, wird er
 +  verwendet. Erfahrungen legen nah, dass Sud aus Birkenröhrlingen bei
 +  Magenbeschwerden hilfreich wirkt. </span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>&nbsp;</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=552 valign=top style='width:413.9pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700657"></a><a name="_Toc202284854"></a><a
 +  name="_Toc202284754"></a><a name="_Toc202147448"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.3<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Eichenrotkappe </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>(</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Leccinum
 +  quercinum</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>)</span></h2>
 +  </td>
 +  <td width=104 valign=top style='width:78.1pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img width=213 height=284 id="Bild 6"
 +  src=" http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image007.jpg"
 +  alt="leccinum_quercinum_do3"></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen: </span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Juli bis Oktober unter
 +  Eichen und Buchen. </span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung:</span></b></p>
 +  <p class=MsoNormal><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Hut</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: 5-20 cm
 +  breit, schön ziegelrot oder rotbraun. Jung fast kugelig, im Alter
 +  massig-polsterförmig. </span></p>
 +  <p class=MsoNormal><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: Jung weiss,
 +  später grau bis dunkelolivgrau. </span></p>
 +  <p class=MsoNormal><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: Bis 20cm
 +  lang, dick und fest mit rotbraunen Schüppchen bedeckt. </span></p>
 +  <p class=MsoNormal><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: In der
 +  Stielbasis dunkelviolett verfärbend, ebenso beim Kochen. </span></p>
 +  <p class=MsoNormal><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Verwechslung</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>:
 +  ungefährlich mit anderen Raufüssen Birkenrotkappe, Heidenrotkappe,
 +  Espenrotkappe. </span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=544 valign=top style='width:407.9pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700658"></a><a name="_Toc202284855"></a><a
 +  name="_Toc202284755"></a><a name="_Toc202147449"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.4<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Espenrotkappe </span></a><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>(</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Leccinum</span></i><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span></i><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>aurantiacum</span></i><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>)</span></i></h2>
 +  </td>
 +  <td width=112 valign=top style='width:84.1pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img width=378 height=284 id="Bild 7"
 +  src=" http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image008.jpg" alt=02.09.2004></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Vorkommen: </span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>Sie wächst von Juni bis
 +  Oktober unter Zitterpappeln (Espen). Der Espenrotkappe sehr ähnlich ist die
 +  Eichenrotkappe (<i>Leccinum quercinum</i>), nur dass diese in Symbiose mit
 +  der Eiche lebt. Die meisten Rotkappen sind ausgezeichnete Speisepilze.</span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Beschreibung:</span></b></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Die <b>Espenrotkappe</b> (<i>Leccinum aurantiacum</i>) gehört
 +  zur Gattung der Rauhfussröhrlinge (<i>Leccinum</i>). Ihr Vorkommen ist in den
 +  letzten Jahrzehnten stark zurückgegangen. </span></p>
 +  <p class=MsoNormal style='margin-left:18.0pt;text-indent:-18.0pt'><span
 +  lang=DE style='font-size:8.0pt;font-family:Symbol'>•<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Der
 +  bis zehn Zentimeter breite, meist orangerote Hut ist halbkugelig bis
 +  polsterförmig. </span></p>
 +  <p class=MsoNormal style='margin-left:18.0pt;text-indent:-18.0pt'><span
 +  lang=DE style='font-size:8.0pt;font-family:Symbol'>•<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Die
 +  Röhren sind gelblich bis gelbgrau. </span></p>
 +  <p class=MsoNormal style='margin-left:18.0pt;text-indent:-18.0pt'><span
 +  lang=DE style='font-size:8.0pt;font-family:Symbol'>•<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Der
 +  bis fünfzehn Zentimeter hohe und fünf Zentimeter breite, weissliche Stiel ist
 +  mit weissen bis orangeroten und rotbraunen Schuppen besetzt. </span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=592 valign=top style='width:444.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='margin-left:0cm;text-indent:0cm;line-height:normal'><a
 +  name="_Toc214700659"></a><a name="_Toc202284856"></a><a name="_Toc202284756"></a><a
 +  name="_Toc202147450"><span style='font-size:8.0pt;font-family:"Arial","sans-serif";
 +  color:#333399'>2.5<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Anhängselröhrling</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> / </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Gelber</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Bronzeröhrling</span><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'> (</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Boletus appendiculatus)</span></i></h2>
 +  </td>
 +  <td width=64 valign=top style='width:48.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 8"
 +  src=" http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image009.jpg" alt=23.08.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:
 +  </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>In
 +  Laubwäldern unter Eichen und Buchen, auch in Parkanlagen auf Kalkböden,
 +  Sommer bis Herbst, Nicht häufig bis selten, wärmeliebend, schonenswert.<br>
 +  <br>
 +  </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Beschreibung:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  <b>Hut:</b> 6-18 (20) cm, hellbraun- kastanienbraun, jung halbkugelig, später
 +  polsterförmig. Oberfläche feinfilzig, später bisweilen auch felderig
 +  aufgerissen, Rand scharf, heruntergebogen und die Röhren leicht überragend. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Zylindrisch, im
 +  unteren Teil verdickt, 5-15 cm lang, 20-50 mm dick, an der Basis etwas
 +  zugespitzt und oft sogar wurzelnd, zitronen- bis goldgelb, teilweise mit
 +  einem feinen gelben bis bräunlichem Netz, Fleisch gelb an der Stielbasis und
 +  unterhalb der Stielrinde mit rötlichem Anflug, im Schnitt schwach blauend.<b>
 +  </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Leuchtend gelb
 +  bis zitronengelb. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Weisslich oder
 +  hellgelb, über den Röhren intensiver, dickfleischig, fest.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Pilzartig
 +  angenehm.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Schwach nach Nüssen
 +  oder frischem Fleisch, mild.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Anmerkung:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Das Vorkommen
 +  dieses Pilzes ist recht selten und könnte mit anderen Steinpilzarten
 +  verwechselt werden. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=528 valign=top style='width:395.85pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700660"></a><a name="_Toc202284857"></a><a
 +  name="_Toc202284757"></a><a name="_Toc202147451"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.6<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Aprikosenfarbener</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Filzröhrling
 +  </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Xerocomus
 +  armeniacus)</span></i></h2>
 +  </td>
 +  <td width=128 valign=top style='width:96.15pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=379 height=284 id="Bild 9"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image010.jpg" alt=1221></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Meist gesellig Sommer
 +  bis Herbst im Laubwald bevorzugt bei Kastanien und Eichen, nördlich der Alpen
 +  sehr selten<br>
 +  <br>
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'><br>
 +  <b>Hut:</b> 3-7 cm, jung halbkugelig, später flach ausgebreitet, jung
 +  orangebraun, aprikosenfarben, später orangerosa. Oberfläche filzig-samtig,
 +  bei älteren Exemplaren meist felderig eingerissen. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Freudig goldgelb bis gelb-olivlich
 +  , bei Berührung leicht blauend. Poren vieleckig und relativ gross.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Gelb, fest, etwas faserig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Unbedeutend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, unbedeutend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 7 cm lang und 10-15 mm dick,
 +  zylindrisch, Basis etwas zugespitzt, gelblich, bisweilen leicht rötlich
 +  geflammt.<br>
 +  <br>
 +  </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Anmerkung:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Der Pilz ist
 +  nicht giftig, sollte jedoch nördlich der Alpen geschont werden. Deswegen als „kein
 +  Speisepilz“ deklariert. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=552 valign=top style='width:414.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700661"></a><a name="_Toc202284858"></a><a
 +  name="_Toc202284758"></a><a name="_Toc202147452"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.7<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Blasshütiger</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Röhrling</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>  (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus depilatus)</span></i></h2>
 +  </td>
 +  <td width=104 valign=top style='width:78.0pt;background:#FFCC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:red'>Kein Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 10"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image011.jpg"
 +  alt="martin_burian_81884"></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Unter Laubbäumen,
 +  besonders bei Ulmen und Hainbuchen, auf trockenen Kalkböden, Sommer bis
 +  Spätsommer, selten, standortstreu, einzeln, gesellig oder in Gruppen.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 6-15 cm, braun bis braunbeige, jung konvex, später abgeflacht.
 +  Oberfläche eingedellt wie gehämmert, fein samtig-hirschlederartig, bisweilen
 +  auch marmoriert mit bräunlichen Flecken, Rand scharf, die Röhren leicht
 +  überragend, Druckstellen nach einigen Stunden blass weinrötlich. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Jung bauchig, später zylindrisch,
 +  7-11 cm lang, 15-40 mm dick, an der Basis etwas spindelig bis wurzelnd, hell-
 +  bis grünlichgelb, mit einer weinrötlichen Zone mit weissen Schuppen unter der
 +  Stielspitze welche auch bis zum Röhrenansatz reichen kann, gegen Basis
 +  gelblich bis bräunlich längsfaserig, Fleisch blassgelb bis weisslich,
 +  bisweilen rötlich fleckend, nicht blauend, markig, berindet.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Lebhaft zitronengelb, im Alter
 +  grüngelb bis gelboliv, stellenweise braunrötlich verfärbt, nicht blauend,
 +  Röhren 10-25 mm lang, ausgebuchtet, schmal angeheftet bis fast frei. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weisslich bis hellgelb, über den
 +  Röhren und an der Stielspitze intensiver bis stellenweise rötend,
 +  dickfleischig, fest.<br>
 +  <b>  <br>
 +  Geruch:</b> Praktisch geruchlos, an der Stielspitze jodartig.<b> <br>
 +  <br>
 +  Geschmack:</b> Schwach bitterlich, uncharakteristisch.</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <b>Anmerkung:</b> Der Blasshütiger Röhrling ist nicht giftig, sollte jedoch
 +  auf Grund seiner Seltenheit, zumal auch das Fleisch nicht wohlschmeckend ist,
 +  nicht für Speisezwecke verwendet werden. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=528 valign=top style='width:395.85pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700662"></a><a name="_Toc202284859"></a><a
 +  name="_Toc202284759"></a><a name="_Toc202147453"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.8<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Blauender</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Königsröhrling
 +  </span><i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;&nbsp; </span></i><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>(Boletus
 +  pseudoregius</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=128 valign=top style='width:96.15pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz&nbsp;</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 11"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image012.jpg" alt=28.08.2007></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Sommer bis Frühherbst
 +  im Laubwald, bevorzugt bei Eichen und Buchen. Einzeln oder in kleinen Gruppen
 +  wachsend. Sehr selten.<br>
 +  <br>
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'><br>
 +  <b>Hut:</b> 6-10 cm, anfangs polsterförmig-kugelig, später ausgebreitet,
 +  bisweilen wellig. Oberfläche von fast rein braun bis hin zu schön
 +  rosarötlich, fein eingewachsen faserig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Jung fest, ausgewachsen weich, fast
 +  schwammig, weisslich, gelb, im Schnitt langsam blauend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Schwach, angenehm.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Gelb bis olivlich, bei Berührung
 +  blauend, Poren klein, rundlich bis eckig, angeheftet bis fast frei. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Auf gelben Grund fein gelb netzig
 +  besonders gegen die Spitze, gegen die Stielbasis rötlich, zylindrisch, auch
 +  spindelig, bisweilen schwach wurzelnd. Bis 10 cm lang und 3-5 cm dick. <br>
 +  <br>
 +  </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Anmerkung:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Der Blauender
 +  Königsröhrling ist nicht giftig, sollte jedoch auf Grund seiner Seltenheit
 +  nicht für Speisezwecke verwendet werden. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=600 valign=top style='width:450.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700663"></a><a name="_Toc202284860"></a><a
 +  name="_Toc202284760"></a><a name="_Toc202147454"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.9<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Blutroter</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Filzröhrling
 +   </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Xerocomus
 +  rubellus</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=56 valign=top style='width:42.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 12"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image013.jpg"
 +  alt="xerocomus_rubellus"></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Meist gesellig, Sommer
 +  bis Herbst, bevorzugt in Gärten, Parks und Grünanlagen, gerne bei Birken,
 +  Hainbuchen, und Eichen, bisweilen auch im Laubwald. Ziemlich selten<br>
 +  <br>
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'><br>
 +  <b>Hut:</b> 4-8 cm, jung halbkugelig, später flach ausgebreitet, blutrot bis
 +  braunrot. Oberfläche anfangs fein filzig-samtig, später kahl. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Jung freudig zitronengelb später
 +  gelbolivlich, bei Berührung etwas blauend. Poren klein, Mündungen eckig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Gelblich, im Schnitt etwas blauend,
 +  jung fest, alt etwas schwammig. Unter der Huthaut rötlich gefärbt.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Obstartig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, leicht säuerlich.
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 7 cm lang, 10-15 mm dick,
 +  zylindrisch, glatt, auf gelblichem Grund rot geflammt oder überhaucht.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=592 valign=top style='width:444.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700664"></a><a name="_Toc202284861"></a><a
 +  name="_Toc202284761"></a><a name="_Toc202147455"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.10<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Flockenstieliger</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Hexenröhrling</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>  (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus erythropus)</span></i></h2>
 +  </td>
 +  <td width=64 valign=top style='width:48.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 13"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image014.jpg" alt=03.09.2004></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> In Laub- und
 +  Nadelwäldern, besonders <u>auf sauren Böden</u>, vorzugsweise an lichten
 +  Stellen im Wald, teilweise ab Mai.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 5-15 (20) cm, dunkelbraun auch mit olivlichem Stich, jung
 +  halbkugelig, später konvex bis polsterförmig. Oberfläche glatt, feinfilzig,
 +  Rand glatt, scharf gelegentlich mit heller ockerbrauner Randzone und die
 +  Röhren etwas überlappend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Zylindrisch bis gestreckt- keulig,
 +  5-15 cm lang, 20- 40 mm dick, auf gelbem Grund dicht rot- bis orangeflockig
 +  welche zur Spitze hin zunehmend gelblich werden, ohne Netz, voll, Basis mit
 +  gelblichem Mycelfilz, auf Druck sofort tintenblau anlaufend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Röhrenmündung jung gelboliv, dann
 +  bald orangerot bis orange werdend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Gelb, bei Verletzung sofort
 +  tintenblau anlaufend, nach dem ausblassen wieder gelb werdend, hart, kernig.<b>
 +  </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Uncharakteristisch.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=512 valign=top style='width:383.8pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700665"></a><a name="_Toc202284862"></a><a
 +  name="_Toc202284762"></a><a name="_Toc202147456"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.11<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Goldröhrling   </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>(</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Suillus grevillei)</span></i></h2>
 +  </td>
 +  <td width=144 valign=top style='width:108.2pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 14"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image015.jpg" alt=05.11.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Meist gesellig, Juni
 +  bis November, innerhalb und ausserhalb des Waldes, jedoch immer bei Lärchen.
 +  Häufige Art.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-12 cm, goldgelbgelb bis rötlichgelb, alt weisslichgelb
 +  verblassend. Oberfläche trocken matt, glatt, feucht klebrig bis
 +  schmierig-schleimig. Jung halbkugelig, dann konvex, alt ausgebreitet,
 +  bisweilen wellig verbogen. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Poren schön blassgelb, bei Berührung,
 +  Verletzung bräunlichgelb verfärbend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Blassgelblich, weisslichgelb, im
 +  Scheitel dunkler, dickfleischig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm pilzartig mit fruchtiger
 +  Komponente.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, unbedeutend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 8 cm lang und 2 cm dick,
 +  zylindrisch, auf gelben Grund bräunlich bekleidet. Gegen die Basis bisweilen
 +  etwas verdickt. Im jungen Zustand mit vom Stiel bis Hutrand reichenden
 +  schleimig-häutigen, bisweilen weissgeflecktem Velum. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=552 valign=top style='width:414.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700666"></a><a name="_Toc202284863"></a><a
 +  name="_Toc202284763"></a><a name="_Toc202147457"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.12<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Goldporiger</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Röhrling
 +   </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Pulveroboletus
 +  gentilis)</span></i></h2>
 +  </td>
 +  <td width=104 valign=top style='width:78.0pt;background:#FFCC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 15"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image016.jpg" alt=02.09.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Juli bis Oktober
 +  im Laubwald auf kalkhaltigen Böden, bevorzugt bei Buchen und Eichen. Gerne in
 +  Moospolstern. Selten.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 2-7 cm, jung halbkugelig, später gewölbt mit etwas
 +  heruntergebogenen Rand. Oberfläche creme, beigerosa bis rosabräunlich, feucht
 +  etwas schmierig-klebrig, trocken seidenglänzend. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Leicht
 +  ausgebuchtet am Stiel angewachsen, freudig goldgelb leuchtend, jung bisweilen
 +  mit Gutationstropfen.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Weiss, unter der
 +  Huthaut etwas bräunlich, im Schnitt nicht verfärbend, elastisch, weich,
 +  dickfleischig.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Mit leicht
 +  fruchtiger Komponente.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Mild, leicht
 +  säuerlich. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Bis 7 cm lang und
 +  12 mm dick, zylindrisch, manchmal leicht zugespitzt, an der Basis bräunlich,
 +  gegen die Spitze zunehmend in gelbe Farbtöne übergehend. Bisweilen auch etwas
 +  braunfleckig.</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=600 valign=top style='width:450.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700667"></a><a name="_Toc202284864"></a><a
 +  name="_Toc202284764"></a><a name="_Toc202147458"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.13<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Grauer</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Lärchenröhrling
 +  </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'> (</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Suillus
 +  viscidus</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=56 valign=top style='width:42.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 16"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image017.jpg"
 +  alt="Suillus_viscidus_001"></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Meist gesellig unter
 +  Lärchen, Sommer bis Herbst. <br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-10 cm, weissgrau bis schmutzig graubraun, zuerst halbkugelig,
 +  dann konvex, schliesslich flach ausgebreitet. Oberfläche feucht schmierig,
 +  trocken matt, uneben. Rand lange eingerollt und mit häutigen Velumresten
 +  behangen. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Poren jung weisslich, schliesslich
 +  braungrau, auf Druck nur leicht verfärbend. Röhren am Stiel etwas
 +  herablaufend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> weisslich, grauweiss, blass, etwas
 +  schwammig, dickfleischig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm, mit fruchtiger
 +  Komponente.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, fade,
 +  unbedeutend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 8 cm lang und 2 cm dick,
 +  zylindrisch, mit häutiger, bald vergänglicher Ringzone, trocken, faserig,
 +  weissgrau bis bräunlich. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=600 valign=top style='width:450.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700668"></a><a name="_Toc202284865"></a><a
 +  name="_Toc202284765"></a><a name="_Toc202147459"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.14<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Hainbuchenröhrling  </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>(</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Leccinum carpini </span></i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=56 valign=top style='width:42.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 17"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image018.jpg" alt=23.06.2007></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Sommer bis
 +  Herbst, unter Hainbuchen und Espen, selten auch unter anderen Laubbäumen,
 +  nicht häufig<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-10 (15)cm, hellbraun, braun, porphyrbraun, manchmal auch mit
 +  olivlichen bis gelblichen Farbtönen. Jung oft runzelig, alt meist
 +  rissig-felderig. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>
 +  Schmutzig-weisslich, schwärzend, Mündungen zuerst weisslich dann
 +  graugelblich.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Dickfleischig,
 +  ziemlich fest, im Schnitt zuerst rötlich dann violett-schwärzlich verfärbend.<b>
 +  </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Schwach, angenehm
 +  pilzartig.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Mild. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Bis 15 cm lang
 +  und 2-4 cm dick, berindet, auf weissgelblichen Grund mit dunkleren Schüppchen
 +  besetzt. Im Schnitt schwärzend, an der Basis bisweilen mit grünlichen
 +  Farbtönen. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=536 valign=top style='width:402.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700669"></a><a
 +  name="_Toc202284866"></a><a name="_Toc202284766"></a><a name="_Toc202147460"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.15<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Hasenröhrling</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Gyroporus castaneus)</span></i></h2>
 +  </td>
 +  <td width=120 valign=top style='width:90.0pt;background:#FFCC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=378 height=284 id="Bild 18"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image019.jpg" alt=31.07.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Sommer bis Herbst, in
 +  Laub- und Nadelwäldern, besonders unter Eichen, selten.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 3-6 (10)cm, jung halbkugelig, später ausgebreitet, gelbbraun,
 +  zimtbraun, rostbraun, jung dunkler. Oberfläche trocken, filzig,
 +  hirschlederartig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Eng, am Stiel ausgebuchtet
 +  angewachsen bis frei, jung weiss, später gelblichgrün.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Dickfleischig, fest, weiss.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 6 cm lang und 8-15 mm dick,
 +  keulig, gekammert hohl, markig, sehr gebrechlich, berindet, dem Hute
 +  gleichfarbig<br>
 +  <br>
 +  <b>Anmerkung:</b> Der Pilz ist nicht giftig und wird infolge seiner
 +  Seltenheit nicht zu den Speisepilzen gezählt. Die Art ist unbedingt zu
 +  schonen. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=552 valign=top style='width:414.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700670"></a><a
 +  name="_Toc202284867"></a><a name="_Toc202284767"></a><a name="_Toc202147461"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.16<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Gallenröhrling</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>(Tylopilus felleus)</span><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span></h2>
 +  </td>
 +  <td width=104 valign=top style='width:78.0pt;background:#FFCC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  width=367 height=275 id="Bild 19"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image020.jpg" alt=14.09.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:
 +  </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Juli
 +  – Oktober vor allem im Kiefern- und </span><a
 +  href="http://www.natur-lexikon.com/Texte/wp/001/00021-Fichte/wp00021-Fichte.html"><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +  text-decoration:none'>Fichten</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'>wald, aber auch im Laubwald; besonders
 +  auf sauren, seltener auf Kalkböden; weit verbreitet, vom Flachland bis in die
 +  Kammlagen der Mittelgebirge, jedoch in höheren Gebirgslagen fehlend. <br>
 +  </span><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Kurzbeschreibung:
 +  </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Steinpilzähnlicher
 +  Röhrling mit hell- oder dunkelgraubraunem Hut, ockerbräunlichem Stiel mit
 +  deutlich dunklerem adrigen Netz, blassrosa Röhren und sehr bitterem Fleisch.<br>
 +  <br>
 +  <b>Hut: </b>anfangs halbkugelig, später polsterförmig bis ausgebreitet; hell-
 +  bis dunkelgraubraun; feinfilzig, evtl. auch kahl; bei Trockenheit feinfeldrig
 +  reissend, trocken matt, feucht leicht schmierig; 5 – 12 (-20)cm breit; <u>Huthaut
 +  nicht abziehbar</u><br>
 +  <br>
 +  <b>Röhren: </b>zuerst fest, kurz, weiss, eng (einem </span><a
 +  href="http://www.natur-lexikon.com/Texte/FM/001/00074-steinpilz/fm00074-Steinpilz.html"><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +  text-decoration:none'>Steinpilz</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'> sehr ähnlich!), dann blass oder grau
 +  rosa; an Druckstellen hell weinrötlich bis rostig verfärbend; alt schwammig
 +  vorgewölbt; am Stiel eingebuchtet; leicht vom Fleisch lösbar; 1 – 2,5cm lang.<br>
 +  <br>
 +  </span><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:
 +  </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>hellbräunlich;
 +  bis 15cm lang und 4cm breit; keulig; am Grunde bauchig verdickt; von
 +  bräunlichem, groben, mit dem Finger z.T. deutlich fühlbarem Netz überzogen;
 +  bei Berührung dunkelbraun verfärbend.<br>
 +  <br>
 +  <b>Fleisch: </b>anfangs fest, später weich oder schwammig; weiss; im Stiel
 +  etwas faserig; im Schnitt kaum verfärbend; Geruch angenehm pilzig; Geschmack
 +  meist sehr bitter (kann schon durch Lecken an einer Schnittstelle deutlich
 +  festgestellt werden.  <br>
 +  <br>
 +  <b>Sporenpulver: </b>rosa<br>
 +  <br>
 +  <b>Wert: </b>ungeniessbar, weil zu bitter; ein einziger </span><a
 +  href="http://www.natur-lexikon.com/begriffe/0001/bfm00002.html"><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +  text-decoration:none'>Pilz</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif"'> verdirbt ein ganzes Pilzgericht; Bitterkeit kann
 +  nicht durch Erhitzen oder Trocknen beseitigt werden. In grösseren Mengen
 +  giftig – ruft Verdauungsstörungen (Pilzindigestion) hervor.<br>
 +  <br>
 +  <b>Symptome: </b>nach wenigen Minuten bis 24 Stunden Übelkeit, Völlegefühl,
 +  Brechreiz, Durchfall. Auch ohne Therapie Genesung nach ca. 2 – 3 Tagen. Der
 +  Pilz ist jedoch so bitter, dass Vergiftungen sehr selten sind. Die Bitterkeit
 +  gab dem Pilz auch seinen Namen: felleus leitet sich ab vom lateinischen fel –
 +  Galle.<br>
 +  <br>
 +  <b>Verwechslungsmöglichkeit: </b>Der Gallenröhrling sieht in allen
 +  Wachstumsstadien dem Steinpilz meist sehr ähnlich, jedoch ist der Stiel des
 +  Steinpilzes mit einem (im Gegensatz zum Gallenröhrling) nur sehr feinen und
 +  weissen Netz überzogen, seine Röhren sind nicht rosa, sondern zunehmend
 +  gelb-grünlich. Nur im sehr jungen Zustand sind die Röhren fast weiss und
 +  denen des Gallenröhrlings somit sehr ähnlich. Im Zweifelsfall: Kostprobe
 +  (lecken oder ganz vorn an der Zungenspitze ein kleines Stück kauen – ohne zu
 +  schlucken!</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=592 valign=top style='width:444.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700671"></a><a
 +  name="_Toc202284868"></a><a name="_Toc202284768"></a><a name="_Toc202147462"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.17<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Kiefernsteinpilz</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus pinophilus </span></i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=64 valign=top style='width:48.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=406 height=284 id="Bild 20"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image021.jpg"></span></b></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> In Nadel- und
 +  Nadel-Laubmischwäldern auf trockenen, sauren Böden, bei Pinus-Arten,
 +  besonders bei Pinus silvestris (Gemeine Waldkiefer), Vorsommer – Herbst.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-30 cm, purpurbraun bis braunrot, jung halbkugelig, später
 +  konvex-polsterförmig. Oberfläche glatt, feinsamtig- matt, runzelig –
 +  höckerig, Rand scharf und Röhren etwas überragend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Zylindrisch oder bauchig, kräftig,
 +  5-15 cm lang, 40-70 mm dick, rötlichbraun gefleckt, im oberen Teil weisslich
 +  genetzt gegen die Basis dunkler.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Röhrenmündung jung weisslich bis
 +  leicht gelblich getönt, dann bald gelbbräunlich mit Olivton, Röhren 10-25mm
 +  grünlichgelb, gut ablösbar, ausgebuchtet angewachsen. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weiss, unter der Huthaut
 +  rosabräunlich, jung fest, alt schwammig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Harzig- würzig.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Mild, schwach
 +  pilzartig.</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=536 valign=top style='width:402.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700672"></a><a name="_Toc202284869"></a><a
 +  name="_Toc202284769"></a><a name="_Toc202147463"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.18<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Königsröhrling </span></a><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> (Boletus
 +  regius)</span></i></h2>
 +  </td>
 +  <td width=120 valign=top style='width:90.0pt;background:#FFCC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 21"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image022.jpg" alt=30.08.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Sommer bis Herbst,
 +  grasige Laubwälder (Eiche, Buche), einzeln oder in Gruppen. Nördlich der
 +  Alpen sehr selten, gilt als Rarität, geschützte Art.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 6-15 cm, anfangs polsterförmig-kugelig, später ausgebreitet,
 +  rosa, blutrot, rotbraun überfasert, alt rosalila.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Fest, hart, gelb, unter der Huthaut
 +  rötlich, nicht blauend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Schwach, angenehm.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Zitronen- bis goldgelb, sehr eng,
 +  fein, angeheftet bis fast frei. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Leuchtend zitronengelb, in
 +  Stielbasis etwas rosa, oben fein gelb netzig.</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <b>Anmerkung: </b>Der Königsröhrling ist nicht giftig. In der Schweiz ist er
 +  seit August 2000 geschützt und darf daher nicht gesammelt werden. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=576 valign=top style='width:432.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700673"></a><a name="_Toc202284870"></a><a
 +  name="_Toc202284770"></a><a name="_Toc202147464"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.19<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Körnchenröhrling  </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>(</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Suillus granulatus)</span></i></h2>
 +  </td>
 +  <td width=80 valign=top style='width:60.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 22"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image023.jpg" alt=20.07.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Gesellig, gruppenweise,
 +  Sommer bis Herbst, oft in Gärten, Grünanlagen, Friedhöfen und Parks,
 +  bisweilen auch innerhalb des Waldes, bei Kiefern. Häufig und standorttreu.<br>
 +  <br>
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'><br>
 +  <b>Hut:</b> 4-10 cm, zuerst halbkugelig, dann konvex, schliesslich flach
 +  ausgebreitet. Oberfläche jung schleimig, später feucht etwas klebrig, trocken
 +  matt, Huthaut leicht abziehbar.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Poren jung blassgelb, bei feuchter
 +  Witterung milchweisse Gutationstropfen absondernd, später ockerlich bis gelbbraun.<b>
 +  </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Blassgelb, weissgelb, jung fest und
 +  zart, schon bald aber schwammig werdend, dickfleischig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Unbedeutend.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, fade,
 +  unbedeutend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 8 cm lang und 2 cm dick,
 +  zylindrisch, weisslichgelb, jung Spitze mit weisslichen Gutationstropfen
 +  besetzt. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=592 valign=top style='width:444.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700674"></a><a
 +  name="_Toc202284871"></a><a name="_Toc202284771"></a><a name="_Toc202147465"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.20<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Maronenröhrling
 +  </span></a><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Xerocomus
 +  badius)</span></i></h2>
 +  </td>
 +  <td width=64 valign=top style='width:48.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 23"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image024.jpg" alt=31.08.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Juni bis spät in
 +  den November im Laub- und Nadelwald, meist gesellig, bisweilen auch einzeln
 +  wachsend. Häufige Art.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-1 cm, jung halbkugelig, bald flach gewölbt, alt ausgebreitet
 +  mit bisweilen etwas aufgebogenen Rand. Oberfläche trocken filzig, samtig,
 +  feucht schmierig bis schleimig. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Angewachsen bis
 +  etwas herablaufend. Jung weisslich-gelb, später grüngelb. Bei Berührung und
 +  Druck blauend. Leicht vom Hutfleisch ablösbar.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Weisslich mit
 +  gelblicher Komponente, im Schnitt blauend. Jung fest, alt weich, schwammig,
 +  feucht.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Leicht obstartig.<b>
 +  </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Mild, angenehm. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Bis 8 cm lang und
 +  1-3 cm dick, zylindrisch oder bauchig, Basis bisweilen etwas zugespitzt. Auf
 +  gelblichem Grund bräunlich überfasert oder marmoriert. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=464 valign=top style='width:347.95pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700675"></a><a
 +  name="_Toc202284872"></a><a name="_Toc202284772"></a><a name="_Toc202147466"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.21<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Weisslicher</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Moor-Birkenpilz </span><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>(</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Leccinum holopus)</span></i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span></h2>
 +  </td>
 +  <td width=192 valign=top style='width:144.05pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=213 height=284 id="Bild 24"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image025.jpg"
 +  alt="Leccinum_holopus"></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Juni bis November, nur
 +  bei Birken, auf sauren Böden, in moorigen Wäldern und heideartigen Gebieten,
 +  selten.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> Jung halbkugelig, dann polsterförmig gewölbt. Oberfläche matt,
 +  etwas samtig, weisslich bis cremeweisslich, oft mit blau bis graugrünen
 +  Farbtönen, zumindest fleckenweise, bis 6 cm gross. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weich, schnell wässerig, dick,
 +  weiss, in der Stielbasis blaugrün verfärbend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm, schwach.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, fade.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weiss dann schmutzig-grauweisslich,
 +  polsterförmig, am Stiel stark ausgebuchtet angewachsen.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> 5-12 x 1-2 cm. Weiss
 +  bis graulich, mit weissen bis hell bräunlichen Schüppchen bekleidet. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=472 valign=top style='width:353.95pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700676"></a><a
 +  name="_Toc202284873"></a><a name="_Toc202284773"></a><a name="_Toc202147467"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.22<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Nadelholzröhrling
 +  </span></a><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'> (</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Buchwaldoboletus
 +  lignicola)</span></i></h2>
 +  </td>
 +  <td width=184 valign=top style='width:138.05pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 25"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image026.jpg" alt=27.08.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Sommer bis Herbst, im
 +  Laub- und Nadelwald auf Holzabfällen, an morschem Holz, an feuchten Stellen.
 +  Sehr selten.</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 3-8 cm gewölbt bis flach ausgebreitet, stark schleimig mit in der
 +  Randzone im Schleim schwimmenden weissen Schüppchen die im Alter
 +  verschwinden, Huthaut abziehbar, cremefarben bis ockerlich, in der Mitte
 +  etwas dunkler. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Lange blass später lehmbräunlich,
 +  gerade angewachsen bis schwach herablaufend </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch: </span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>Blass in der Stielbasis
 +  bräunlich. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Leicht rettichartig </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Etwas rettichartig </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> 3-10 cm lang 4-8mm breit, trocken,
 +  weisslich, jung bis zur Ringzone flockig bis schuppig Basis bräunlich. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=464 valign=top style='width:347.95pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700677"></a><a name="_Toc202284874"></a><a
 +  name="_Toc202284774"></a><a name="_Toc202147468"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.23<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Netzstieliger</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Hexenröhrling</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>  (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus luridus)</span></i></h2>
 +  </td>
 +  <td width=192 valign=top style='width:144.05pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 26"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image027.jpg" alt=21.07.2007></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> In Laub- und
 +  Nadelwäldern, bei Buchen, Birken und Linden Parkanlagen, Strassenrändern
 +  besonders auf kalkhaltigen Böden, vorzugsweise an lichten Stellen im Wald,
 +  Sommer- Herbst teilweise ab Juni, verbreitet.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 6- 13 (20) cm, schmutzig- ocker bis dunkel- olivbraun, an
 +  Schneckenfrasstellen rötlich, auch mit olivlichem Stich, jung halbkugelig,
 +  später polsterförmig und abgeflacht. Oberfläche glatt, wildlederartig- matt,
 +  mit orange- oder olivtönen, Rand glatt, scharf. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Jung knollig
 +  später zylindrisch – bauchig, mit zugespitzter Basis, 5-15 cm lang, 10-40 mm
 +  dick, gelblicher Grund mit einem roten Adernetz aus rötlichen bis
 +  gelbrötlichen, langgestreckten Maschen, unterer Teil nur noch teilweise mit
 +  Netz überzogen, purpur- bis weinrötlich, auf Druck grünblau verfärbend.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Mündungen jung
 +  gelboliv, dann bald orangerot bis orange, Röhren gelb bis olivgelb und auf
 +  Druck grünblau fleckend, gut ablösbar. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Gelblich, bei
 +  Verletzung blauend und später wieder verblassend, jung kernig, alt schwammig
 +  und weich.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Angenehm
 +  pilzartig.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> mild.</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=464 valign=top style='width:347.95pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700678"></a><a name="_Toc202284875"></a><a
 +  name="_Toc202284775"></a><a name="_Toc202147469"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.24<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Pfefferröhrling  (Chalciporus piperatus)</span></a></h2>
 +  </td>
 +  <td width=192 valign=top style='width:144.05pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 27"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image028.jpg" alt=06.10.2004></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  Der Pilz ist eher selten und wächst gerne am Rand von Nadelwäldern. Zu finden
 +  ist er von Juni bis Oktober. Wegen seiner geringen Grösse wird er oft
 +  übersehen.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Hut:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  Der Hut erreicht selten mehr als fünf Zentimeter im Durchmesser. Die Farbe
 +  reicht von Gelb bis Rotbraun. Bei jungen Exemplaren ist er in der
 +  Seitenansicht halbrund, ältere sind polsterförmig abgeflacht. Die Haut ist
 +  bei feuchtem Wetter klebrig-glänzend.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  Am Stiel laufen sie etwas herab und sind gelb-rötlich. Bei jungen Exemplaren
 +  sind die Poren oft zimtrot. Die Poren sind zum Stiel hin grösser als am
 +  Hutrand.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  Er erreicht höchstens sechs Zentimeter und einen im Durchmesser. Die Farbe
 +  ist oft identisch mit der des Hutes. Beim Durchschneiden zeigt sich das feste
 +  gelbe Pilzfleisch.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Bemerkungen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  Junge Pilze geben Pilzgerichten einen pfeffrigen Geschmack. Es sollten aber
 +  nicht mehr als zwei bis drei junge Pilze pro Gericht verwendet werden. <b><span
 +  style='background:#FFFF99'>-&gt; Steinpilzanzeiger</span></b></span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=480 valign=top style='width:360.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700679"></a><a
 +  name="_Toc202284876"></a><a name="_Toc202284776"></a><a name="_Toc202147470"><span
 +  lang=FR style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.25<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  lang=FR style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Ringloser</span></a><span
 +  lang=FR style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> </span><span lang=FR style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0'>Butterpilz  </span><span lang=FR
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>(</span><i><span lang=FR style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Suillus
 +  collinitus)</span></i></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.0pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 28"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image029.jpg" alt=02.11.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Meist gesellig, Sommer
 +  bis Herbst, oft in Gärten, Grünanlagen und Parks, bisweilen auch innerhalb
 +  des Waldes, immer bei zweinadeligen Kiefern. Ortshäufig, standorttreu.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-12 cm, zuerst halbkugelig, dann konvex, schliesslich flach
 +  ausgebreitet. Oberfläche feucht etwas klebrig, trocken matt, seidigfaserig
 +  eingewachsen, rotbraun, kastanienbraun. Rand lange eingerollt. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Poren jung schön gelb, schliesslich
 +  braun-olivlich, bei Berührung, Verletzung bräunlich verfärbend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Blassgelblich, weisslichgelb,
 +  dickfleischig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm, mit fruchtig-säuerlicher
 +  Komponente.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, fade,
 +  unbedeutend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 8 cm lang und 2 cm dick,
 +  zylindrisch, trocken, Spitze gelblich, darunter bräunlich. Basis +- rosa mit
 +  rosafarbenen Mycelfilz. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=480 valign=top style='width:360.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700680"></a><a
 +  name="_Toc202284877"></a><a name="_Toc202284777"></a><a name="_Toc202147471"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.26<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Rotfussröhrling
 +  </span></a><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Xerocomus
 +  chrysenteron</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.0pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 29"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image030.jpg"
 +  alt=05-09-16-pilze-f-02></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Einzeln oder gesellig
 +  schon früh im Jahr bis in den Spätherbst auf sauren Waldwiesen, im Laub- und
 +  Nadelwald, sehr häufig<br>
 +  <br>
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'><br>
 +  <b>Hut:</b> 3-12 cm, grau-, gelb-, rötlich- oder olivbräunlich, ockergrau, oft
 +  fedrig rissig, filzig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Poren gelb bis grünlichgelb, alt
 +  olivlich. Auf Druck leicht blauend<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Gelblich, unter der Huthaut
 +  rötlich, etwas blauend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Fruchtig, säuerlich.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Säuerlich. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 8 cm lang und 10-25 mm dick,
 +  zylindrisch, auf gelben Grund mit roten Pusteln besetzt oder rotfleckig
 +  gefärbt. Gegen die Basis etwas verdickt oder zugespitzt. Bei Berührung meist
 +  blaufleckig werdend. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=584 valign=top style='width:438.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700681"></a><a
 +  name="_Toc202284878"></a><a name="_Toc202284778"></a><a name="_Toc202147472"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.27<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Satansröhrling
 +   </span></a><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus
 +  satanas</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=72 valign=top style='width:54.0pt;background:red;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Giftig</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 30"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image031.jpg" alt=17.08.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> In Laubwäldern bei
 +  Buchen, auf kalkhaltigen Böden, Sommer- Herbst, nicht häufig bis selten aber
 +  standortstreu, örtlich gesellig .<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 10-25 (30)cm, zuerst schmutzig-weisslich bis hell beigegrau,
 +  braunfleckig, lang halbkugelig, später polsterförmig-flach, unregelmässig
 +  wellig-buckelig. Oberfläche glatt, seidenmatt, etwas glänzend, fein
 +  angedrückt filzig, bis kahl und leicht klebrig, cremefarben bis weisslich und
 +  hellbraunen bis olivlichen Stellen, Rand scharf und die Röhren überragend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel: </span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'>Jung kurz und stark dickbauchig,
 +  später sich nur wenig streckend, keulig, selten fast zylindrisch werdend und
 +  dann meist mit aufgeblasener Basis. An der Spitze goldgelb, zitronengelb,
 +  darunter zunehmend karminrot, sehr selten auf der ganzen Länge blutrot.
 +  Spitze und obere Stielzone mit rötlichem bis hellgelben, sehr feinen Netz,
 +  Stielspitze im Schnitt gelblich.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Mündungen jung gelb, dann rot
 +  werdend, orangerot gegen den Hutrand, bis 25mm, olivgrün bis gelb,
 +  Röhrenboden gelb. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weiss bis hellgelb, zuerst kernig
 +  dann schwammig, schwach blauend und dann entfärbend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Unangenehm bis stinkend, aasartig.<b>
 +  </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, nicht unangenehm.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=480 valign=top style='width:360.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700682"></a><a
 +  name="_Toc202284879"></a><a name="_Toc202284779"></a><a name="_Toc202147473"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.28<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Schönfussröhrling</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>  (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus calopus)</span></i></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.0pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 31"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image032.jpg" alt=24.07.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> In Laub- und
 +  Nadelwäldern unter Fichten, Eichen und Buchen, auf sauren, sandigen,
 +  nährstoffarmen oder lehmigen Böden, Sommer bis Herbst, ortshäufig, sonst
 +  zerstreut bis selten.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 5-15 (20) cm, hellbraun, weissgrau bis olivbraun, jung halbkugelig,
 +  später polsterförmig abgeflacht. Oberfläche matt, samtig, Rand scharf, im
 +  Alter abgerundet und von den Röhren zurückstehend. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Knollig-bauchig
 +  bis zylindrisch, im unteren Teil verdickt und zugespitzt, 5-15 cm lang, 20-50
 +  mm dick, an der Basis etwas zugespitzt und oft sogar wurzelnd, gegen
 +  Stielspitze gelb darunter kräftig karminrot, vor allem an der Stielspitze mit
 +  einem feinen hellem bis bräunlichem Netz, Fleisch gelb an der Stielbasis
 +  unterhalb der Stielrinde mit rötlichem Anflug.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Lebhaft gelb,
 +  klein, ausgebuchtet angewachsen. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> weisslich,
 +  cremefarben, mit unangenehm bitterem Geschmack, Schnittstellen blauend,
 +  dickfleischig, jung fest später schwammig.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Unbedeutend.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Bitter.<br>
 +  <b>Anmerkung:</b> Aufgrund der gelben Poren, des genetzten gegen die Basis
 +  roten Stieles, des hellen Hutes und des bitteren Geschmacks ist der Pilz gut
 +  zu bestimmen. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=480 valign=top style='width:360.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700683"></a><a
 +  name="_Toc202284880"></a><a name="_Toc202284780"></a><a name="_Toc202147474"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.29<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Schwarzblauender</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Röhrling </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus
 +  pulverulentus)</span></i></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.0pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 32"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image033.jpg" alt=16.09.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Meist gesellig Sommer
 +  bis Herbst im Laub- und Nadelwald, nicht überall aber ortshäufig<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-12 cm, hellbraun bis dunkelbraun, etwas filzig, feucht klebrig.
 +  </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Poren freudig gelb, bei Berührung
 +  sofort dunkelblau-schwarz verfärbend<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Gelb, Schnitt- und Druckstellen
 +  sofort dunkelblau </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, angenehm. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 8 cm lang und 10-25 mm dick,
 +  zylindrisch, Basis etwas zugespitzt, oben gelb, abwärts rötlichbraun, wie
 +  bereift. Druckstellen dunkelblau verfärbend. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=480 valign=top style='width:360.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700684"></a><a name="_Toc202284881"></a><a
 +  name="_Toc202284781"></a><a name="_Toc202147475"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.30<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Schwarzhütiger</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Steinpilz
 +   </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus
 +  aereus</span></i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.0pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 33"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image034.jpg" alt=25.08.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mai bis Oktober,
 +  besonders unter Eiche und Edelkastanie, nördlich der Alpen eher selten, nur
 +  an wärmebegünstigten Lagen.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> Fast schwarz-schokoladenbraun, 5-15 cm, polsterförmig,
 +  feinsamtig-matt, fleischig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch: </span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>weiss </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> angenehm. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Nussartig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weiss dann gelb, nicht blauend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> 5-15 x 3-5 cm. +- braun, mit feiner
 +  brauner Netzzeichnung. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=480 valign=top style='width:360.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700685"></a><a name="_Toc202284882"></a><a
 +  name="_Toc202284782"></a><a name="_Toc202147476"><span lang=FR-CH
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.31<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  lang=FR-CH style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Sommersteinpilz</span></a><span lang=FR-CH style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>  (</span><i><span
 +  lang=FR-CH style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Boletus reticulatus, </span></i><span lang=FR-CH
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'> </span><i><span lang=FR-CH style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0'>Boletus aestivalis</span></i><i><span
 +  lang=FR-CH style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'> </span></i></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.0pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 34"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image035.jpg" alt=04.06.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><a name="OLE_LINK2"></a><a name="OLE_LINK1"><b><span style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>Vorkommen:</span></b></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>
 +  In Laubwäldern, besonders in der Nähe von Eichen und Buchen, <u>auf
 +  kalkhaltigem Untergrund</u>, Sommer bis Herbst, häufig schon ab Juni,
 +  verbreitet.</span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 8-30 cm, hell milchkaffebraun bis dunkel tabakbraun, jung
 +  halbkugelig, später abgeflacht und polsterförmig. Oberfläche glatt,
 +  feinfilzig wildlederartig, bei Trockenheit bisweilen auch rotfelderig
 +  aufgerissen, Rand wulstig, stumpf. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bauchig oder keulig, 10-15 cm lang,
 +  20-40 mm dick, auf der ganzen Länge mit einer feinen Netzzeichnung, voll.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Jung weiss bis grauweiss, im Alter
 +  grüngelb bis olivgrün, mit rötlichen Tönen gegen den Hutrand. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weiss und fest, über den Röhren
 +  hellbräunlich.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Angenehm pilzartig.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Nussartig, mild.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=488 valign=top style='width:366.05pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700686"></a><a
 +  name="_Toc202284883"></a><a name="_Toc202284783"></a><a name="_Toc202147477"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>2.32<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Strubbelkopfröhrling
 +  </span></a><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Strobilomyces
 +  strobilaceus)</span></i></h2>
 +  </td>
 +  <td width=168 valign=top style='width:125.95pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 35"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image036.jpg" alt=14.09.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Sommer bis Herbst,
 +  vereinzelt, im (meist älteren) Laub- und Nadelwald, an Waldrändern, ohne
 +  besondere Ansprüche, doch kaum im Jungwald, in Schonungen und reinen
 +  Fichtenforsten anzutreffen.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 7-13 cm, jung halbkugelig, dann dickfleischig-polsterförmig
 +  aufschirmend, die grauschwärzliche, rau-wollige Oberfläche bald
 +  grobschollig-spitzschuppig bis derb-zottig-faserschuppig aufbrechend und den
 +  weisslich- bis silbergrau-fasrigen Untergrund freigebend. Rand die
 +  Röhrenschicht deutlich überragend und graufasrig-wollig behangen. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Zylindrisch oder gegen die Spitze
 +  breiter werdend, Oberfläche grobflockig, darunter schorfig-längsfasrig
 +  berindet, Farbe schmutziggrau, Basis dunkler, Spitze über der hellen,
 +  wattig-fasrigen Ringzone weisslich bis silbergrau. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Breit, am Stiel weit ausgebuchtet
 +  angewachsen, auch mit Zahn herablaufend, alt auch polsterförmig vorgewölbt.
 +  Farbe hell-rauchgrau bis graubraun, die unregelmässig eckig-rundlichen
 +  Röhrenmündungen bald schmutzig nachdunkelnd. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weich, fest, im Stiel fasrig,
 +  weisslich, silbergrau, im Schnitt schmutzig-rosa verfärbend und violettbraun
 +  bis schwarz nachdunkelnd. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Schwach, muffig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Unangenehm
 +  muffig-erdig-säuerlich. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=496 valign=top style='width:372.05pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700687"></a><a name="_Toc202284884"></a><a
 +  name="_Toc202284784"></a><a name="_Toc202147478"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.33<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Steinpilz / Herrenpilz</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> (</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Boletus edulis)</span></i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span></h2>
 +  </td>
 +  <td width=160 valign=top style='width:119.95pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 36"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image037.jpg" alt=28.09.2007></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> In Laub- und
 +  Nadelwäldern, besonders in der Nähe von Picea, Sommer bis Herbst, häufig.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 6- 25 (30) cm, dattel- bis rehbraun auch mit rotbraunem Stich,
 +  jung halbkugelig, später konvex bis abgeflacht und polsterförmig. Oberfläche
 +  glatt, feinfilzig wildlederartig, bei Trockenheit bisweilen auch felderig
 +  aufgerissen, Rand glatt und lang heruntergebogen. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Bauchig in Alter
 +  zylindrisch, bauchig oder keulig, 5-15 cm lang, 20- 80 mm dick, zur Basis und
 +  zum Hut verjüngt, in der oberen Hälfte mit einem feinen Netzzeichnung, voll,
 +  längsfaserig, oft rotbraun überhaucht.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Röhren:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Jung weiss, im
 +  Alter gelb bis olivgrün. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Weiss und fest,
 +  über den Röhren rosabräunlich.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Angenehm
 +  pilzartig.<b> </b></span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> Nussartig, mild.</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=496 valign=top style='width:372.05pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700688"></a><a name="_Toc202284885"></a><a
 +  name="_Toc202284785"></a><a name="_Toc202147479"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.34<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Wurzelnder</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Bitterröhrling
 +  </span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>Boletus
 +  radicans)</span></i></h2>
 +  </td>
 +  <td width=160 valign=top style='width:119.95pt;background:#FFCC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>Kein
 +  Speisepilz</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 37"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image038.jpg" alt=29.08.2004></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> In Laubwäldern bei
 +  Eichen, Buchen, Linden und anderen, auf trockenen, kalkhaltigen Böden, auch
 +  in Parkanlagen und Alleen, Sommer- Herbst, verbreitet.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 10-25 cm, zuerst schmutzig-weisslich bis hell beigegrau,
 +  braunfleckig, jung halbkugelig, knollig, später ausgebreitet-polsterförmig.
 +  Oberfläche unregelmässig grubig vertieft, fein filzig, bei Berührung und
 +  Druckstellen zuerst schwach grünblau dann braunfleckig, Rand die Röhren
 +  überragend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Knollig, später bauchig bis keulig,
 +  kräftig, 5-14 cm lang, 40-70 mm dick, Basis zugespitzt bis wurzelnd, jung
 +  hellgelb mit gelblichem Netz, teilweise auch schwach rot gegürtelt, im Alter
 +  zunehmend bräunlich gelb, mit bräunlichem Netz, teilweise rotfleckig, auf
 +  Druck blauend .<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Röhrenmündung jung leuchtend
 +  zitronen- bis goldgelb , dann gelbbräunlich mit Olivton, auf Druck blauend,
 +  Röhren 10-25mm gleichfarbig, blauend, am Stiel stark niedergedrückt, fast
 +  frei. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weisslich bis hellgelb, sofort
 +  blauend und bald wieder ausblassend, dickfleischig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Schwach unangenehm .<b> Geschmack:</b>
 +  Mild, bald bitterlich.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=656
 + style='width:492.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=504 valign=top style='width:378.1pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700689"></a><a name="_Toc202284886"></a><a
 +  name="_Toc202284786"></a><a name="_Toc202147480"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>2.35<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Ziegenlippe </span></a><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0'> (Xerocomus subtomentosus</span></i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>)</span></h2>
 +  </td>
 +  <td width=152 valign=top style='width:113.9pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'><img
 +  border=0 width=378 height=284 id="Bild 38"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image039.jpg" alt=20.10.2001></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=656 colspan=2 valign=top style='width:492.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Sommer bis Herbst, in
 +  Laub- und Nadelwäldern, verbreitet<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 4-12 cm, gelb-oliv bis dunkel braungelb, filzig, alt und trocken
 +  oft rissig gefedert. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Röhren:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Poren weit, Mündungen jung
 +  goldgelb, alt olivgelb.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Dickfleischig, weisslich bis
 +  gelblich, nicht oder nur wenig blauend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Fruchtartig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 10 cm lang und 10-25 mm dick,
 +  zylindrisch, bisweilen verbogen, längsfaserig, holzbräunlich. Gegen die Basis
 +  etwas verdickt. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></b></p>
 +
 +<h1><a name="_Toc214700690"></a><a name="_Toc202284887"></a><a
 +name="_Toc202284787"></a><a name="_Toc202147481"><span style='font-size:8.0pt;
 +font-family:"Calibri","sans-serif"'>3.<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Leistlinge</span></a></h1>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=464 valign=top style='width:347.95pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700691"></a><a name="_Toc202284888"></a><a
 +  name="_Toc202284788"></a><a name="_Toc202147482"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>3.1<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Eierschwamm</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>, </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Pfifferling</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>  (Ca</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>ntharellus cibarius )</span></i></h2>
 +  </td>
 +  <td width=152 valign=top style='width:114.05pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 39" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image040.jpg"
 +  alt=21.08.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Bereits ab Mai bis in
 +  den Spätherbst, in Laub- und Nadelwäldern, häufig.</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 3-15 cm, orangegelb bis dottergelb, bisweilen weisslich, jung
 +  konvex mit fast eingebogenen Rand, später trichterig vertieft und scharfen
 +  Hutrand. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> 3-8 cm lang, 0.8-4.0 cm dick, dem
 +  Hute gleichfarbig.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Leisten:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Herablaufend, dicklich, gegabelt,
 +  wie der Hut gefärbt. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weisslich bis gelblich, im Stiel
 +  oft etwas faserig, bis 1.5 cm dick.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Schwach, angenehm.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild bis leicht
 +  pfefferig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=472 valign=top style='width:353.95pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700692"></a><a name="_Toc202284889"></a><a
 +  name="_Toc202284789"></a><a name="_Toc202147483"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>3.2<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Trompetenpfifferling</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>  (</span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>Cantharellus tubaeformis)</span></i></h2>
 +  </td>
 +  <td width=144 valign=top style='width:108.05pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=379 height=284
 +  id="Bild 40" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image041.jpg"
 +  alt="Trompetenpfifferling_Teufelskanzel"></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> August bis Dezember, in
 +  Laub- und Nadelwäldern, gerne in und bei Moospolstern, häufig.</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 3-7 cm., jung braungelblich, konvex, genabelt, leicht filzig,
 +  Rand eingebogen, später tief trichterförmig und nach graubraun bis
 +  schwarzbraun verfärbend, Rand wellig werdend und bisweilen aufreissend.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> 2-7 cm lang, 0.3-0.8 cm dick, hohl
 +  &quot;durchbohrt&quot;, zusammengedrückt, gelblich, auch bei jungen
 +  Exemplaren heller als der Hut.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Leisten:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Herablaufend, dick, entfernt,
 +  verzweigt, gelblich, hellgrau bereift. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Dünn, weisslich bis gelblich.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Schwach, nicht artkennzeichnend.<b>
 +  </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=528 valign=top style='width:396.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700693"></a><a name="_Toc202284890"></a><a
 +  name="_Toc202284790"></a><a name="_Toc202147484"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>3.3<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Goldstieliger Pfifferling</span></a><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399'>, </span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399'>Gelbe
 +  Kantherelle</span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'> </span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399;font-weight:normal'>(</span><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#333399;font-weight:normal'>Cantharellus
 +  lutescens)</span></i></h2>
 +  </td>
 +  <td width=88 valign=top style='width:66.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 41" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image042.jpg"
 +  alt=12.10.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: Die Fruchtkörper
 +  erscheinen im August bis November, bei nasser Witterung auch schon im Juli.</span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Merkmale:
 +  <br>
 +  Der Fruchtkörper ist trompetenförmig, fünf bis zehn Zentimeter hoch,
 +  fleischig-häutig mit welligem Rand.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Hut:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> hat eine
 +  gegabelte Mitte und ist teilweise durchbohrt. Die Oberfläche ist gelb- bis
 +  orangebraun. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel:
 +  </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>leuchtend
 +  gelb und hohl.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> weisslich und
 +  brüchig. Das Hymenophor (die Fruchtschicht) besteht aus aderig-runzeligen
 +  Leisten, die teilweise anastomosieren (durch Querleisten verbunden sind). </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch:</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> intensiv und
 +  fruchtartig.</span></p>
 +  <p class=MsoNormal><a name=Lebensweise></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'>Lebensweise:<br>
 +  Der Starkriechende Pfifferling ist ein Mykorrhizapilz, der vor allem mit
 +  Fichten, aber auch mit Tannen- oder Kiefernarten vergesellschaftet sein kann.
 +  Er kommt in bodensauren, mässig- bis deutlich feuchten Wäldern auf nährstoff-
 +  und basenarmen Böden vor. </span></p>
 +  <p style='margin:0cm;margin-bottom:.0001pt'><a name=Bedeutung></a><a
 +  name=".C3.84hnliche_Arten"></a><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Ähnliche Arten: <br>
 +  Die Art kann mit anderen, ebenfalls essbaren Arten aus der Gattung der
 +  Leistlinge vor allem dem nahe verwandten Trompetenpfifferling (Cantharellus
 +  tubaeformis), sowie der Totentrompete (Craterellus cornucopioides)
 +  verwechselt werden.</span><a name="Taxonomischer_Rang"></a></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=544 valign=top style='width:408.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700694"></a><a
 +  name="_Toc202284891"></a><a name="_Toc202284791"></a><a name="_Toc202147485"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>3.4<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Totentrompete</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0;font-weight:normal'>, </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Herbsttrompete</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>  (</span><i><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'>Craterellus
 +  cornucopioides)</span></i></h2>
 +  </td>
 +  <td width=72 valign=top style='width:54.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormalCxSpFirst><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 42" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image043.jpg"
 +  alt=02.11.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen: </span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>August- Dezember oft
 +  büschelig und scharenweise meist unter Buchen und Eichen, seltener im
 +  Nadelwald, vor allem auf lehmigen und kalkhaltigen Böden, verbreitet in den
 +  Moränengebieten des Flachlandes, jedoch seltener in Sand- und Moorgebieten,
 +  in Europa weit verbreitet.</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'><br>
 +  <b>Beschreibung:</b><br>
 +  <b>Fruchtkörper:</b> Bis 20 cm hoch und 3-8 cm breit, dunkelgrau, graubraun,
 +  schieferschwarz, bisweilen mit dunkelbraunen, angedrückten Schuppen, jung
 +  röhrenförmig mit eingebogenen Rand, später trichterförmig, trompetenförmig,
 +  ausgewachsen bald ausgebreitet mit flatterigem Rand. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Hohl, zur Basis hin verjüngt,
 +  schwärzlich, Länge nicht klar definierbar (langsam von der Stiel- in die
 +  Fruchtschichtzone übergehend).<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Hymenium</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> (Fruchtschicht)<b>:</b> Grau,
 +  aschgrau, bisweilen etwas runzelig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Grauschwarz, längsfaserig, +-
 +  elastisch, 1-2 mm dick.<b> Geruch:</b> Angenehm, aromatisch.<b> Geschmack:</b>
 +  Mild, würzig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Verwechslungsmöglichkeit</span></b><span style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>: Mit dem „Grauer
 +  Leistling“ / „Grauer Pfifferling“, auch der graue Leistling ist essbar und
 +  schmeckt ähnlich wie die Herbsttrompete</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h1 style='page-break-before:always'><a name="_Toc214700695"></a><a
 +name="_Toc202284892"></a><a name="_Toc202284792"></a><a name="_Toc202147486"><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>4.<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Blätterpilze</span></a></h1>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=528 valign=top style='width:396.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700696"></a><a
 +  name="_Toc202284893"></a><a name="_Toc202284793"></a><a name="_Toc202147487"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>4.1<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399;font-weight:normal'>Perlpilz (Amanita rubescens)</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399;
 +  font-weight:normal'>       </span></h2>
 +  </td>
 +  <td width=88 valign=top style='width:66.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#002BB8'><img border=0 width=329
 +  height=248 id="Bild 43"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image044.jpg"
 +  alt="Bild:Amanita rubescens 4.jpg"></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Vorkommen</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>: Wälder aller Art, ab Juni. </span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Der Perlpilz (Amanita rubescens) ist ein Speisepilz aus der
 +  Gattung der Wulstlinge (Amanita), der von laienhaften Pilzsammlern leicht mit
 +  dem tödlich giftigen Pantherpilz (Amanita pantherina) verwechselt werden
 +  kann, daher ist bei seinem Verzehr bzw. beim Sammeln dieses Pilzes höchste
 +  Vorsicht geboten. Zu unterscheiden ist der Perlpilz vom Pantherpilz durch
 +  seine <i><u><span style='background:#FDE9E3'>rosarote bis rötliche Verfärbung</span></u></i><span
 +  style='background:#FDE9E3'>,</span> die er an verletzten Stellen aufweist und
 +  die beim Pantherpilz immer fehlen. </span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Der Perlpilz enthält, wie viele Pilze, hitzelabile
 +  Magen-Darm-Gifte und Hämolysine, die nur wirken, wenn er roh verzehrt wird.</span></p>
 +  <p><a name=Kurzbeschreibung></a><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>Eindeutige Erkennungsmerkmale
 +  des Perlpilzes sind <i><u>hervorgehoben</u></i>.</span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Hut</span></b><span lang=DE style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>: 3-15 cm breit, anfangs fast rund,
 +  später abschirmend, <i><u>Huthaut abziehbar</u></i>, fleischbraun bis rotbraun,
 +  mit weisslichen oder hellroten Velumresten (= Flocken, ähnlich wie beim
 +  Fliegenpilz).  <i><u>Hutrand nicht gerieft. </u></i></span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Lamellen</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>: Weiss, rotbraunfleckig. </span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Stiel</span></b><span lang=DE style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>: Bis 15cm hoch, weisslich mit rotbraunen
 +  Flecken oder Streifen. <i><u>Ring gerieft</u></i>. Basis zwiebelartig
 +  verdickt. </span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Fleisch</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>: Weiss, langsam rötend, oft
 +  madig. </span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>&nbsp;</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=408 valign=top style='width:306.0pt;padding:0cm 5.4pt 0cm 5.4pt'><b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +  style='page-break-before:always'>
 +  </span></b>
 +  <h2><a name="_Toc214700697"></a><a name="_Toc202284894"></a><a
 +  name="_Toc202284794"></a><a name="_Toc202147488"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>4.2<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Dunkler Hallimasch (Armillaria ostoyae)</span></a><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>  </span></h2>
 +  </td>
 +  <td width=208 valign=top style='width:156.0pt;background:green;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#FF6600'>Speisepilz nach Vorbehandlung</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 44" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image045.jpg"
 +  alt=05.11.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Früher Sommer bis
 +  Spätherbst, an lebendem und totem Holz, meist Picea, sehr häufig, meist in
 +  grossen, kräftigen Büscheln.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 5-12(-20)cm, jung kräftig stumpfkeglig bis halbkuglig mit nach
 +  unten eingerolltem, scharfem Rand, beim Aufschirmen oft noch mit gelblichen
 +  Velumfäden behangen. Aufgeschirmt unregelmässig eingedellt, mit fleischiger,
 +  meist dunkler Mitte. Vor allem in der Hut-Mitte mit vielen sehr feinen,
 +  harten, abstehenden, dunkelbraunen bis schwärzlichen Schüppchen besetzt, am
 +  Rand weniger oder alt fehlend. Farbe hell ockerlich-fleischfarben bis satt
 +  braun, Rand alt fast weisslich, dünn, hygrophan durchscheinend, fein gerieft,
 +  oft flattrig verbogen. <br>
 +  <br>
 +  <b>Stiel:</b> Jung fest und zäh, alt hohl und etwas brüchig,
 +  grob-fasrig-weissflockig, über der festen, abstehenden, weisslichen
 +  Manschette cremeweiss, fein gerillt, darunter gegen die Basis dunkelbraun bis
 +  schwärzlich werdend und meist zäh-büschlig zu mehreren Exemplaren verwachsen.
 +  Manschette mit Resten des gelblichen Velum, Unterseite mit einzelnen,
 +  schwärzlichen Flocken besetzt, ebenso wie der Stiel.<br>
 +  <b>Lamellen:</b> Jung weiss, dann creme-grau, dünn, derb und zäh, am Stiel
 +  angeheftet und feinst herablaufend, dadurch am Stiel über dem Ring ein
 +  leichtes Rillmuster bildend. Im Alter vom Stiel ablösend und brau oder rot
 +  fleckend. Schneiden glatt. <br>
 +  <br>
 +  <b>Fleisch:</b> Weiss, im Alter creme-bräunlich. <br>
 +  <br>
 +  <b>Geruch:</b> Schwach harzig-pilzig.<br>
 +  <br>
 +  <b>Geschmack:</b> aromatisch-mild, etwas harzig, nach einigem Kauen im Rachen
 +  plötzlich heftig unangenehm kratzend, Speichelfluss anregend und
 +  zusammenziehend.<br>
 +  <b>Anmerkung:</b> Der dunkle Hallimasch ist roh giftig. <br>
 +  Vor dem Verzehr sind die Hüte (der Stiel ist zu zäh) unbedingt abzubrühen und
 +  das Kochwasser anschliessend wegzuschütten. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></b></p>
 +
 +<b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br
 +clear=all style='page-break-before:always'>
 +</span></b>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></b></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=424 valign=top style='width:317.8pt;padding:0cm 5.4pt 0cm 5.4pt'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +  style='page-break-before:always'>
 +  </span>
 +  <h2><a name="_Toc214700698"></a><a name="_Toc202284895"></a><a
 +  name="_Toc202284795"></a><a name="_Toc202147489"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>4.3<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Honiggelber</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0;font-weight:normal'> </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Hallimasch
 +  (</span><i><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Armillaria mellear)</span></i><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0'> </span></i></h2>
 +  </td>
 +  <td width=192 valign=top style='width:144.2pt;background:green;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#FF6600'>Essbar
 +  nach Vorbehandlung</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 45" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image046.jpg"
 +  alt=09.10.2007></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Spätsommer bis sehr
 +  spät in den Herbst, an lebendem oder totem Holz, meist von Laubbäumen, häufig
 +  und meist büschelig und zahlreich.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 5-12 cm, jung kugelig-hart oder flachgedrückt-kugelig mit sehr
 +  weit nach unten eingerolltem, scharfem Rand, beim Aufschirmen oft noch mit
 +  Velum behangen. Alt abgeflacht und unregelmässig eingedellt, mit fleischiger,
 +  meist dunklerer Mitte und feinem, fast durchscheinendem, gerieftem Rand.
 +  Farbe Honiggelb bis Ocker, Rand alt ausblassend, vor allem in der Hut-Mitte
 +  mit vielen sehr feinen, harten, abstehenden, gelblichen bis
 +  hell-braun-grünlichen Schüppchen besetzt, am Rand weniger oder alt fehlend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Dünn, sehr zäh, alt hohl, mit
 +  abstehendem, weisslichem, dauerhaftem Ring, darüber hell-gerillt, darunter hell-bräunlich,
 +  fleischfarben-fasrig, gegen die Basis gelblich. Meist kräftig-büschelig
 +  wachsend.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Lamellen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Creme-bräunlich-weiss,
 +  dünn, breit, derb und zäh, am Stiel angeheftet und feinst herablaufend,
 +  dadurch am Stiel über dem Ring ein leichtes Rillmuster bildend. Im Alter
 +  schmutzig-braunrot fleckend. Schneiden oft etwas wellig bis fein gekerbt. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Cremeweiss bis hell braun, zäh. <br>
 +  <br>
 +  <b>Geruch:</b> Muffig holzig. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> aromatisch-mild, nach
 +  einigem Kauen im Rachen plötzlich heftig unangenehm kratzend, Speichelfluss
 +  anregend und zusammenziehend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Anmerkung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Der Honiggelbe
 +  Hallimasch ist roh sehr giftig. </span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vor dem Verzehr sind die Hüte (der Stiel ist zu zäh)
 +  unbedingt abzubrühen und das Kochwasser anschliessend wegzuschütten. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></b></p>
 +
 +<b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br
 +clear=all style='page-break-before:always'>
 +</span></b>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></b></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=440 valign=top style='width:329.85pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700699"></a><a name="_Toc202284896"></a><a
 +  name="_Toc202284796"></a><a name="_Toc202147490"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>4.4<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Schopftintling </span></a><i><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0'>Coprinus</span></i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'> </span><i><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>comatus</span></i></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.15pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 46" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image047.jpg"
 +  alt=16.07.2007></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Manchmal schon im März
 +  bis November (Dezember) in Parkanlagen, Gärten, Waldwegrändern, Schutthalden,
 +  Wiesen und Weiden auf fetten, gedüngten Böden. Selten im Waldesinnern.
 +  Häufige Art, gesellig wachsend, oft in Gruppen von 100 und mehr Exemplaren.<br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> 5-12 cm, erst eiförmig, scheinbar stiellos aus der Erde
 +  hervorbrechend, dann walzenförmig, später sich +- glockig ausbreitend,
 +  schliesslich beginnend vom Hutrand aus zu Tinte zu zerfliessen. Oberfläche
 +  stark faserschuppig, jung weiss, Mitte bräunlich, alt vom Hutrande her zuerst
 +  grau, dann schwarz werdend. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Bis 20 x 1.5 cm, schlank,
 +  weisslich, nach oben verjüngt, spargelartig, faserig, hohl, mit
 +  verschiebbaren Ring.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Lamellen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Sehr gedrängt, frei,
 +  bauchig. Jung weiss, alt schwarz zerfliessend.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Weiss, alt schwarz zerfliessend,
 +  dünn, zart und weich.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Mild, schwach pilzartig.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, nicht unangenehm.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Anmerkung: </span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>Als Speisepilze kommen
 +  nur junge Exemplare in Frage welche noch keine Grau- oder Schwarzverfärbungen
 +  aufweisen. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=624
 + style='width:468.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=448 valign=top style='width:335.9pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700700"></a><a name="_Toc202284897"></a><a
 +  name="_Toc202284797"></a><a name="_Toc202147491"><span lang=IT
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>4.5<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=IT style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Parasol Riesenschirmpilz </span></a><i><span lang=IT
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>(Macrolepiota
 +  procera)</span></i></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.1pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=624 colspan=2 valign=top style='width:468.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 47" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image048.jpg"
 +  alt=27.08.2004></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=624 colspan=2 valign=top style='width:468.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen:
 +  </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Juli
 +  – Oktober einzeln oder gesellig, auf Wiesen, im lichten Laub- und Nadelwald,
 +  an Wald-, Weg- und Strassenrändern, auf Lehm-, Kalk- und Sandböden.<br>
 +  <br>
 +  <b>Kurzbeschreibung: </b>stattlicher Blätterpilz mit grossen bräunlichen
 +  Schuppen und einem gleichfarbigen Buckel auf dem Hut, bräunlich genattertem,
 +  langem Stiel und einer derben verschiebbaren Manschette.<br>
 +  <br>
 +  </span><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Hut: </span></b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>10 – 30cm breit, jung eiförmig oder wie ein Paukenschlegel
 +  geformt, später wie ein  aufgespannter Regenschirm mit kleinem braunen Buckel
 +  und schliesslich ganz flach, beim Aufschirmen reisst die Hut-Oberhaut in
 +  sparrige Schüppchen auf.<br>
 +  <br>
 +  <b>Stiel: </b>schlank, bis 40cm lang, 2cm oder auch noch breiter, zäh, hohl
 +  und zunehmend härter werdend, aus dem Hutfleisch leicht auszulösen, nach
 +  unten dicker werdend und in einer Knolle endend, farblich dem Hut ähnlich,
 +  beim Strecken reisst die Stielhaut auf und es entsteht ein genattertes
 +  Muster; dort, wo Hut und Stiel beim jungen Pilz verbunden waren, sitzt ein
 +  dicker, ausgerissener, derber Ring, der sich auf dem Stiel verschieben lässt.<br>
 +  <br>
 +  <b>Fleisch: </b>weich, zart, leicht schwammig, unveränderlich, anfangs
 +  saftig, im Hut weich, im Stiel holzig, zäh und faserig brechend, <b>Geruch</b>
 +  angenehm, <b>Geschmack</b> nussartig.<br>
 +  <br>
 +  <b>Wert: </b>Die Hüte junger Pilze (vom Paukenschlegel oder halb geöffnet)
 +  sind sehr wohlschmeckend, wenn man sie paniert (oder auch unpaniert) wie Schnitzel
 +  brät (ungewaschen, nur mit feuchtem Lappen gesäubert und in grosse Stücke
 +  geteilt). Die Stiele sind nicht zum Verzehr geeignet, weil sie zu zäh und
 +  holzig sind, ebenso wenig sind alte Hüte zu empfehlen.<br>
 +  <br>
 +  <b>Vorsicht: </b>roh genossen ist der Riesenschirmpilz giftig und verursacht
 +  Störungen im Margen - Darm - Trakt. Manche Menschen können bei angeborener
 +  Prädisposition allergisch auf das Pilzeiweiss reagieren. <br>
 +   <br>
 +  <b>Verwechslungsmöglichkeiten:</b></span><b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#0050A0'> </span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Vor
 +  allem mit dem kleineren Safranschirmpilz (Macrolepiota rachodes), dessen
 +  Fleisch aber bei Berührung oder Schnitt safranrötlich anläuft. Er ist
 +  ebenfalls essbar.</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=624
 + style='width:468.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=448 valign=top style='width:335.9pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700701"><span lang=IT style='font-size:8.0pt;font-family:
 +  "Arial","sans-serif";color:#333399'>4.6<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=IT style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Violetter Rötelritterling (Lepista nuda)</span></a></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.1pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=624 colspan=2 valign=top style='width:468.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> </span><img
 +  width=303 height=227
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image049.jpg" align=left
 +  hspace=9 alt=23.10.2004></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=624 colspan=2 valign=top style='width:468.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: (April) Juli –
 +  November (in milden Wintern auch bis Januar) im Laub- und Nadelwald, auf
 +  Wiesen und in Gärten, bildet öfter Hexenringe; besonders häufig im feuchten
 +  Spätherbst, dann mitunter Massenpilz. Der </span><a
 +  href="http://www.natur-lexikon.com/begriffe/0001/bfm00002.html"><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +  text-decoration:none'>Pilz</span></a><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif"'> ist ein Streuzersetzer, der einen hellbräunlichen
 +  „Weissfäulehumus“ erzeugt.</span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Überall
 +  häufig vom Flachland bis ins Hochgebirge.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Kurzbeschreibung</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: auffallender
 +  Blätterpilz vor allem des Herbstes , der jung in allen Teilen violett gefärbt
 +  ist und dessen Hutoberseite im Alter bräunlich verfärbt.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Hut</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: dickfleischig;
 +  5-15cm breit; anfangs halbkugelig und schön violett oder bräunlich-lila,
 +  später flach ausgebreitet und wellig verbogen; allmählich bräunlich
 +  verfärbend; kahl, glatt, oft sehr wässrig, Rand lange eingerollt und anfangs
 +  oft fein weisszottig gesäumt, später nackt und scharf.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Blätter</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: am Stiel
 +  ausgebuchtet angewachsen; fast gedrängt; vom Hut leicht ablösbar; mit
 +  kürzeren Blättern untermischt, violett, später lilabräunlich.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Stiel</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: bis 12cm lang
 +  und 3cm dick; faserig oder gerillt; ausgestopft; an der Stielbasis mit
 +  hellviolettem oder lilabräunlichem </span><a
 +  href="http://www.natur-lexikon.com/begriffe/0002/bfm00016-myzel.html"><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext;
 +  text-decoration:none'>Mycel</span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'> – Filz; anfangs schön violett, an der
 +  Spitze flockig aufgerauht.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: weich, zart;
 +  zuerst ganz, später nur noch in der oberen Stielrinde violett; im Inneren
 +  blasser und wässrig; Geruch angenehm würzig, aromatisch, Geschmack mild.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Sporenstaub</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: fleischrötlich.</span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Wert</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: wohlschmeckend,
 +  sehr gut geeignet zum Einlegen in Essig, soll den Blutdruck senken.<br>
 +  <i><u>ROH GIFTIG!</u></i> <br>
 +  Auch erhitzt kann es evtl. zu Unverträglichkeitsreaktionen kommen.<br>
 +  Die Gifte sind unbekannt, evtl. sind Hämolysine (Gifte, welche die roten
 +  Blutkörperchen auflösen) beteiligt.<br>
 +  Es kann zu Störungen im Magen-Darm-Trakt kommen:<br>
 +  Nach einigen Minuten bis zu 24 Stunden kommt es zu Übelkeit, Völlegefühl,
 +  Brechreiz und Durchfall. Auch ohne Therapie ist nach 2-3 Tagen
 +  Beschwerdefreiheit möglich.</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=624
 + style='width:468.0pt;margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=448 valign=top style='width:335.9pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700702"><span lang=IT style='font-size:8.0pt;font-family:
 +  "Arial","sans-serif";color:#333399'>4.7<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span lang=IT style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Mönchskopftrichterling (</span></a><i><span style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Clitocybe geotropa</span></i><span
 +  lang=IT style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>)</span></h2>
 +  </td>
 +  <td width=176 valign=top style='width:132.1pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=624 colspan=2 valign=top style='width:468.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'> </span><img
 +  width=378 height=283
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image050.jpg" align=left
 +  hspace=9 alt=24.09.2006></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=624 colspan=2 valign=top style='width:468.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Vorkommen</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: August bis
 +  Dezember, im Laub- und Nadelwald, Waldwiesen, Weiden, oft in Hexenringen,
 +  verbreitet.</span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  <b>Beschreibung</b>: Hut: 5-20 (30) cm., jung flach gewölbt mit zentrischen
 +  Buckel, ocker-weisslich, mit eingerollten Rand, bald trichterig aufschirmend,
 +  dann Rand scharf, der zentrische Buckel bleibt bis ins Alter erhalten.
 +  Oberfläche seidig bereift, schliesslich kahl und fein schuppig Stiel:8-15 cm
 +  lang, 1.5-3 cm dick, zylindrisch, jung länger als Hutbreite, weisslich oder
 +  dem Hute gleichfarbig. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Lamellen</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: Vereinzelt
 +  gegabelt, untermischt, creme bis crembeige, stark herablaufend. </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Fleisch</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: Dick,
 +  festfleischig, weiss . </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geruch</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: Angenehm
 +  parfümiert (nach nassem Gras, heuartig) </span></p>
 +  <p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Geschmack</span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>: Mild.</span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +  <b>Anmerkung</b>: Der Mönchskopf ist ein ergiebiger, vorzüglicher Speisepilz.
 +  Eine Zubereitungsart wie Kutteln an Tomatensosse mit Kümmel haben ihm den
 +  volkstümlichen Namen &quot;Kuttelpilz&quot; eingebracht. </span></p>
 +  <p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h1 style='page-break-before:always'><a name="_Toc214700703"></a><a
 +name="_Toc202284898"></a><a name="_Toc202284798"></a><a name="_Toc202147492"><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>5.<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Weitere
 +Arten</span></a></h1>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=448 valign=top style='width:335.9pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2><a name="_Toc214700704"></a><a name="_Toc202284899"></a><a
 +  name="_Toc202284799"></a><a name="_Toc202147493"><span style='font-size:8.0pt;
 +  font-family:"Arial","sans-serif";color:#333399'>5.1<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0'>Semmel</span></a><span class=berschrift2Zchn><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0;
 +  font-weight:normal'>-</span></span><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:#0050A0'>Stoppelpilz</span><span
 +  class=berschrift2Zchn><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#0050A0;font-weight:normal'> (</span></span><i><span style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Hydnum repandum)</span></i></h2>
 +  </td>
 +  <td width=168 valign=top style='width:126.1pt;background:#99CC00;padding:
 +  0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=379 height=284
 +  id="Bild 131" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image051.jpg"
 +  alt=24.10.2004></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Juli bis in den
 +  Spätherbst, in Laub- und Nadelwäldern, einzeln oder oft mehrere Exemplare an
 +  den Stielen zusammengewachsen, häufig.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Hut:</b> Bis 15 cm, plump, orangegelblich bis blass fleischfarben, erst
 +  samtig, später glatt, unregelmässig geformt, flach gewölbt, alt in der Mitte
 +  vertieft. Rand lange eingerollt. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> 3-8 cm lang und bis 4 cm dick,
 +  weisslich, voll und kompakt, nicht vom Hut trennbar. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stacheln:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Bisweilen etwas den
 +  Stiel herablaufend, weisslich bis blass fleischfarben, besonders alt sehr
 +  brüchig. <b>Fleisch:</b> Weiss, bei Verletzung und im Schnitt gilbend, dick.<b>
 +  </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Jung schwach im Alter intensiver,
 +  eher unangenehm.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild, schwach brennend,
 +  im Alter bitterlich. </span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br>
 +<br>
 +</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=544 valign=top style='width:408.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700705"></a><a
 +  name="_Toc202284900"></a><a name="_Toc202284800"></a><a name="_Toc202147494"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>5.2<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Violetter lacktrichterling (</span></a><span style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:#333399'>Laccaria amethystina</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399'>)</span></h2>
 +  </td>
 +  <td width=72 valign=top style='width:54.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 134" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image052.jpg"
 +  alt=31.07.2007></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>: </span><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Sommer
 +  bis Herbst vor allem in Laub- und Nadelwäldern weit verbreitet</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung: Der Violette Lacktrichterling ist klein bis
 +  mittelgross. Sein wichtigstes Erkennungsmerkmal ist die im frisch-feuchten
 +  Zustand sattviolette Farbe. </span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Der <b>Hut</b> mit 2-5&nbsp;cm Durchmesser ist flach bis
 +  gewölbt und wird mit zunehmendem Alter oft wellig und erscheint genabelt. </span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Der 4-10&nbsp;cm lange und etwa 4-8&nbsp;mm breite <b>Stiel</b>
 +  ist meist leicht faserig und am unteren Ende mit Mycelfilz überzogen. Er
 +  verfügt über relativ wenige Lamellen, die wie der ganze Pilz violett gefärbt
 +  sind. Sie sind dicklich, wachsartig und recht breit angewachsen. </span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Der <b>Geruch</b> ist unauffällig bis nicht wahrnehmbar</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>: Der Violette
 +  Lacktrichterling ist wie alle Lacktrichterlinge essbar und mit seinem milden
 +  Geschmack als Speisepilz gut geeignet</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></p>
 +  <p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=544 valign=top style='width:408.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="OLE_LINK4"></a><a name="OLE_LINK3"></a><a
 +  name="_Toc214700706"></a><a name="_Toc202284901"></a><a name="_Toc202284801"></a><a
 +  name="_Toc202147495"><span style='font-size:8.0pt;font-family:"Arial","sans-serif";
 +  color:#333399'>5.3<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Krause Glucke </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#333399;font-weight:normal'>(</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399;
 +  font-weight:normal'>Sparassis crispa</span><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#333399;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=72 valign=top style='width:54.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 137" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image053.jpg"
 +  alt=16.09.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>: August bis Oktober</span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>
 +  K</span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>iefernstämme und -stümpfe.</span><span lang=DE style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:windowtext'> </span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Sie
 +  wächst am Stammgrund oder an Stümpfen von Nadelbäumen, vor allem von </span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Kiefern.
 +  </span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Der Fruchtkörper kehrt jährlich an gleicher Stelle wieder, wenn
 +  er nicht zu tief abgeschnitten wird.</span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Beschreibung</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>:  </span><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Die <b>Krause
 +  Glucke</b> oder <b>Fette Henne</b> (<i>Sparassis crispa</i>) ist ein </span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Pilz</span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  aus der Gattung der </span><span lang=DE style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>Glucken</span><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>,
 +  dessen grosser fleischfarben-ockergelblicher Fruchtkörper mit seinen krausen
 +  Verzweigungen an einen Badeschwamm erinnert.</span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Das <b>Fleisch</b> ist roh etwas knorpelig, der Geruch
 +  aromatisch und schwach gummiartig. Zubereitet ist die Glucke angenehm
 +  bissfest und von sehr gutem Geschmack. Sie lässt sich, auch angeschnitten,
 +  eine Woche und länger im Kühlschrank frisch halten, aber auch gut in getrockneter
 +  Form für Saucen verwenden. <br>
 +  </span><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>: </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>Mild,
 +  angenehm.<b> </b></span><span lang=DE style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'>Der Geschmack ist dem der </span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>Speisemorchel</span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>
 +  ähnlich</span></p>
 +  <p class=MsoNormal style='line-height:18.0pt'><span lang=DE style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif"'>Form: Gross und schwer (20 bis 50
 +  cm breit), blumenkohlähnlich mit vielen Verästelungen. Gelblich bis
 +  hellbräunlich, Basis dickfleischig, wie ein Kohlkopfstrunk. </span></p>
 +  <p class=MsoNormal style='line-height:18.0pt'><b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'>Geruch: </span></b><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Angenehm,
 +  harzartig<br>
 +  <b>Fleisch:</b> Brüchig, in Stiel und Ästen weisslich, &quot;Blätter&quot;
 +  meist etwas dunkler.</span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>
 +  </span></p>
 +  <p><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Verwechslung</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'>: </span><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>Eichhase</span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>,
 +  </span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Eichenglucke</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Anmerkung:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Bei sorgfältigem
 +  abschneiden und idealen Bedingungen können an der gleichen Stelle in kurzer
 +  Zeit weitere Fruchtkörper nachwachsen. </span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='margin-left:-.6pt;border-collapse:collapse'>
 + <tr>
 +  <td width=544 valign=top style='width:408.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700707"></a><a
 +  name="_Toc202284902"></a><a name="_Toc202284802"></a><a name="_Toc202147496"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>5.4<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Morchelbecherling </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#333399;font-weight:normal'>(</span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#0050A0'>Disciotis
 +  venosa</span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399;font-weight:normal'>)</span></h2>
 +  </td>
 +  <td width=72 valign=top style='width:54.0pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p align=center style='text-align:center'><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif"'><img border=0 width=378 height=284
 +  id="Bild 140" src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image054.jpg"
 +  alt=14.04.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Vorkommen:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mitte März bis Ende
 +  Mai, gerne entlang mit Eschen bewachsenen Bach- und Flussläufen, Auenwäldern,
 +  grasigen und spärlich bewachsenen Stellen, bisweilen auch bei Obstbäumen, oft
 +  in Gesellschaft mit der Speisemorchel. Einzeln bis gesellig wachsend.
 +  Ziemlich häufig.<br>
 +  <br>
 +  <b>Beschreibung:</b><br>
 +  <b>Fruchtkörper:</b> 5-18cm. breit, jung becherförmig, bald unregelmässig,
 +  gelappt ausgebreitet, Oberfläche (Hymenium) hellbraun bis dunkelbraun,
 +  aderig, runzelig, gehirnartig gefältelt. Aussenseite +-glatt, kleiig,
 +  schorfig-flockig, weiss-ockerlich.<b> </b></span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Fleisch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Brüchig, relativ dick (5-10 mm),
 +  blass, weisslich. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Stiel:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Nur rudimentär vorhanden, in die
 +  Erde eingesenkt. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geruch:</span></b><span style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:windowtext'> Chlor- javelleartig, typisch nach
 +  Hallenbad.</span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>Geschmack:</span></b><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:windowtext'> Mild. <br>
 +  <b>Anmerkung:</b> Beim Kochen verflüchtigt sich der &quot;Chemiegeruch&quot;.
 +  Kulinarisch sollen Liebhaber den Morchelbecherling selbst den geschätzten
 +  Morcheln vorziehen. </span></p>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=616 colspan=2 valign=top style='width:462.0pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:windowtext'>&nbsp;</span></b></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='border-collapse:collapse'>
 + <tr>
 +  <td width=535 valign=top style='width:401.2pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700708"></a><a
 +  name="_Toc202284903"></a><a name="_Toc202284803"></a><a name="_Toc202147497"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>5.5<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Lachsreizker </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#333399;font-weight:normal'>(</span><i><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399;
 +  font-weight:normal'>Lactarius salmonicolor)</span></i></h2>
 +  </td>
 +  <td width=100 valign=top style='width:74.9pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=635 colspan=2 valign=top style='width:476.1pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img border=0
 +  width=379 height=284 id="Bild 143"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image055.jpg" alt=10.08.2005></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=635 colspan=2 valign=top style='width:476.1pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Vorkommen</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>: Der Lachsreizker kommt als
 +  strenger Mykorrhizapilz nur unter Weisstannen vor. Er bevorzugt basenreiche
 +  Kalkböden in alpinen und subalpinen Lagen. Im Flachland kommt er unter dort
 +  angepflanzten Tannen fast nicht vor.</span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Beschreibung:
 +  </span></b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Der Hut erreicht bis zu 12 cm (manchmal auch bis zu 15 cm) im
 +  Durchmesser. Zunächst ist die Form gewölbt (konvex) mit eingedrückter Mitte,
 +  später wird er zunehmend trichterförmig. Die Hutfarbe ist beim jungen Pilz
 +  kräftig orangefarben, später verblasst es zu helleren lachsorange bis
 +  lachsgelb, es erscheinen allenfalls unauffällige, zart blassgrüne Töne auf
 +  dem Hut. Auffällig sind auch die konzentrischen Ringe auf der Hutoberfläche. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Lamellen</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>:
 +  wirken etwas blasser als der Hut, sind aber im gleichen Farbton. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Stiel</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>:
 +  erreicht etwa eine Länge von 6 cm und einen Durchmesser von 2,5 cm. Er sitzt
 +  mittig am Hut an, ist gerade und innen hohl. Auffällig sind die grubigen
 +  Stellen zumeist im unteren Stielbereich. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Fleisch</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>: 
 +  wie für die gesamte Gattung typisch - recht spröde und bricht leicht. Die
 +  Milch ist bitter und kräftig orangerot, sie verfärbt sich nach 2 Stunden
 +  rotbraun und niemals grünlich. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Geruch</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>:
 +  ist angenehm bis leicht seifenartig. Der Geschmack ist bitterlich. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='border-collapse:collapse'>
 + <tr>
 +  <td width=543 valign=top style='width:407.2pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700709"></a><a
 +  name="_Toc202284904"></a><a name="_Toc202284804"></a><a name="_Toc202147498"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>5.6<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Fichtenreizker </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#333399;font-weight:normal'>(<i>Lactarius
 +  deterrimus</i></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399;font-weight:normal'>&nbsp;)</span></h2>
 +  </td>
 +  <td width=92 valign=top style='width:68.9pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=635 colspan=2 valign=top style='width:476.1pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img border=0
 +  width=378 height=284 id="Bild 146"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image056.jpg" alt=26.08.2006></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=635 colspan=2 valign=top style='width:476.1pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Vorkommen: Er wächst von Juli bis November auf allen Böden unter
 +  Fichten und ist weit verbreitet</span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Der <b>Fichtenreizker</b> gehört zur Gattung der </span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Milchlinge</span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  (Lactarius). Der orangefarbene </span><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>Lamellenpilz</span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  mit oft grünverwaschenen Flecken blutet nach dem Anschnitt. Die austretende
 +  Milch ist karottenrot und verfärbt sich nach 10-30 Minuten weinrot. </span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Der Fichtenreizker ist essbar, jedoch nicht so schmackhaft wie
 +  der </span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Lachsreizker</span><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>. </span></p>
 +  <p><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Die Schirme können von jeder Seite 3 Minuten scharf angebraten
 +  und mit Salz gewürzt, gegessen werden.</span></p>
 +  <p class=MsoNormal><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0
 + style='border-collapse:collapse'>
 + <tr>
 +  <td width=543 valign=top style='width:407.2pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <h2 style='line-height:normal'><a name="_Toc214700710"></a><a
 +  name="_Toc202284905"></a><a name="_Toc202284805"></a><a name="_Toc202147499"><span
 +  style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>5.7<span
 +  style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +  </span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:#333399'>Edelreizker </span></a><span style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:#333399;font-weight:normal'>(</span><i><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:#333399;
 +  font-weight:normal'>Lactarius deliciosus)</span></i></h2>
 +  </td>
 +  <td width=92 valign=top style='width:68.9pt;background:#99CC00;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=right style='text-align:right'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:yellow'>Essbar</span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=635 colspan=2 valign=top style='width:476.1pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal align=center style='text-align:center'><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img border=0
 +  width=378 height=284 id="Bild 54"
 +  src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image057.jpg" alt=29.09.2001></span></p>
 +  </td>
 + </tr>
 + <tr>
 +  <td width=635 colspan=2 valign=top style='width:476.1pt;padding:0cm 5.4pt 0cm 5.4pt'>
 +  <p class=MsoNormal><b><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Vorkommen</span></b><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>: </span><span
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Sommer bis Herbst,
 +  ein Kiefernbegleiter, weit verbreitet</span><span lang=DE style='font-size:
 +  8.0pt;font-family:"Calibri","sans-serif";color:black'>. Der Edelreizker ist
 +  ein </span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Mykorrhiza</span><span lang=DE style='font-size:8.0pt;
 +  font-family:"Calibri","sans-serif";color:black'>-Pilz der Kiefer. Er
 +  bevorzugt neutrale bis kalkhaltige Böden.</span></p>
 +  <p class=MsoNormal><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>&nbsp;</span></p>
 +  <p class=MsoNormal><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Der <b>Edelreizker</b> (<i>Lactarius deliciosus</i>) oder <b>Echte
 +  Reizker</b> ist ein </span><span lang=DE style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'>Pilz</span><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'> aus
 +  der </span><span lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +  color:black'>Gattung</span><span lang=DE style='font-size:8.0pt;font-family:
 +  "Calibri","sans-serif";color:black'> der </span><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Milchlinge</span><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  (<i>Lactarius</i>). Der lateinische Name <i>deliciosus</i> bedeutet
 +  &quot;köstlich&quot;. Der deutsche Name <i>Reizker</i> ist ein Wort
 +  slawischen Ursprungs und lässt sich als &quot;Rotmilchling&quot; übersetzen.
 +  Charakteristisches Merkmal des Edelreizkers ist wie bei allen Reizkern die
 +  wässerige Milch, die an Verletzungsstellen austritt und im Unterschied zu den
 +  anderen Milchlingen und Reizkern lebhaft orangerot (und niemals weiss!)
 +  gefärbt ist.</span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt'><b><span lang=DE
 +  style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Hüte:</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  werden bis 20&nbsp;cm breit und wellig, es ist also eine sehr grosse Art. Die
 +  Huthaut ist mehr oder weniger fleckig und weist oft konzentrische Ringzonen
 +  auf. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Lamellen:</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  sind meist herablaufend und lebhaft orange gefärbt. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Stiel:</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  ist im Alter hohl, wie der Hut gefärbt und weist charakteristische, sehr
 +  flache Gruben auf. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Fleisch:</span></b><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>
 +  ist zunächst orange und kann im Alter auch grünliche Töne ausbilden. </span></p>
 +  <p class=MsoNormal style='margin-bottom:1.2pt;line-height:18.0pt'><span
 +  lang=DE style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:black'>Die
 +  <b>Milch</b> ist orangerot gefärbt und vergrünt nach einigen Stunden. </span></p>
 +  </td>
 + </tr>
 +</table>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h1><a name="_Toc214700711"></a><a name="_Toc202284906"></a><a
 +name="_Toc202284806"></a><a name="_Toc202147500"><span style='font-size:8.0pt;
 +font-family:"Calibri","sans-serif"'>6.<span style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>Die
 +wichtigsten Doppelgänger</span></a></h1>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700712"></a><a
 +name="_Toc202284907"></a><a name="_Toc202284807"></a><a name="_Toc202147501"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.1<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Verwechselbare Rasenbewohner</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Die abgebildeten Blätterpilze sind vor allem durch ihre
 +Lamellenfarben unterschieden, aber auch durch ihre Gerüche. Verwechslungsgefahr
 +besteht von Mai bis Juli, weil dann alle drei Arten gleichzeitig auftreten
 +können </span></strong></p>
 +
 +<p class=MsoNormal align=center style='text-align:center'><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img border=0
 +width=424 height=311 id="Bild 55"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image058.jpg"></span></p>
 +
 +<p class=MsoNormal align=center style='text-align:center'><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal align=center style='text-align:center'><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700713"></a><a
 +name="_Toc202284908"></a><a name="_Toc202284808"></a><a name="_Toc202147502"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.2<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Champignons mit Doppelgänger</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Vor allen übrigen Merkmalen muss man bei den Champignons
 +oder Egerlingen auf die Farbe der Lamellen achten. Weder Fleischverfärbung noch
 +Geruchsunterschiede sind so zuverlässig. Verwechslungen sind lebensgefährlich!</span></strong></p>
 +
 +<p class=MsoNormal align=center style='text-align:center'><b><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'><img
 +border=0 width=424 height=296 id="Bild 56"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image059.jpg"></span></b></p>
 +
 +<b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'><br
 +clear=all style='page-break-before:always'>
 +<br clear=all style='page-break-before:always'>
 +</span></b>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:red'>&nbsp;</span></b></p>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:red'>&nbsp;</span></b></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700714"></a><a
 +name="_Toc202284909"></a><a name="_Toc202284809"></a><a name="_Toc202147503"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.3<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Drei sehr ähnliche Wulstlinge</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Die Gruppe der Wulstlinge enthält nicht nur Giftpilze. Ein
 +dankbarer Speisepilz, der Perlpilz, zählt ebenfalls zu dieser Gattung. Der
 +Perlpilz ist unter den Wulstlingen gut zu erkennen. Der Hut ist braunrot, die
 +Huthaut abziehbar, das Fleisch unter der Haut rötlich, der Hutrand nicht
 +gerieft; gerieft ist aber die deutliche Manschette. Überhaupt ist das
 +Vorhandensein von rötlichen Farben typisch.</span></strong></p>
 +
 +<p class=MsoNormal align=center style='text-align:center'><b><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'><img
 +border=0 width=421 height=323 id="Bild 57"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image060.jpg"></span></b></p>
 +
 +<b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'><br
 +clear=all style='page-break-before:always'>
 +</span></b>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:red'>&nbsp;</span></b></p>
 +
 +<p class=MsoNormal align=center style='text-align:center'><b><span
 +style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'>&nbsp;</span></b></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700715"></a><a
 +name="_Toc202284910"></a><a name="_Toc202284810"></a><a name="_Toc202147504"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.4<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Verwechselbare Blätterpilze an Holz</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Büschelig an Holz wachsende Blätterpilze gibt es in vielen
 +Arten. Lamellenfarbe, Stielbekleidung und Wuchs-Ort, liefern die wichtigsten
 +Unterscheidungsmerkmale.</span></strong></p>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:red'><img border=0 width=423 height=308 id="Bild 58"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image061.jpg"></span></b></p>
 +
 +<b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:red'><br
 +clear=all style='page-break-before:always'>
 +<br clear=all style='page-break-before:always'>
 +</span></b>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:red'>&nbsp;</span></b></p>
 +
 +<p class=MsoNormal><b><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:red'>&nbsp;</span></b></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700716"></a><a
 +name="_Toc202284911"></a><a name="_Toc202284811"></a><a name="_Toc202147505"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.5<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Braune Röhrlinge mit dickem Stiel</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Braune Röhrlinge lassen sich am besten durch die
 +Röhrenfarbe unterscheiden. Blauverfärbung schliesst den Steinpilz aus; blau
 +werdende Röhrlinge sind aber nicht alle giftig. Man sollte auf das Stielnetz
 +achten und den Geschmack prüfen.</span></strong></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img
 +border=0 width=425 height=293 id="Bild 59"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image062.jpg"></span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700717"></a><a
 +name="_Toc202284912"></a><a name="_Toc202284812"></a><a name="_Toc202147506"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.6<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Rotporige Röhrlinge</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Alle Rotporer laufen blau an. Wichtig ist die Farbe des
 +Fleisches im Stiel unmittelbar nach dem Längsschnitt. Zur Unterscheidung dient
 +auch die Oberfläche des Stiels: Sie ist entweder fleckig punktiert oder aderig
 +fein genetzt.</span></strong></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img
 +border=0 width=422 height=294 id="Bild 60"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image063.jpg"></span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700718"></a><a
 +name="_Toc202284913"></a><a name="_Toc202284813"></a><a name="_Toc202147507"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.7<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399;font-weight:normal'>Graukappe mit Doppelgängern</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Die beiden Doppelgänger gehören verschiedenen Familien an.
 +Unter sich sind sie durch die Sporenfarbe auseinanderzuhalten, von der
 +Graukappe durch die am Stiel ausgebuchteten statt herablaufenden Lamellen und
 +den Mehlgeruch.</span></strong></p>
 +
 +<p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img
 +border=0 width=424 height=309 id="Bild 61"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image064.jpg"></span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +<br clear=all style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#0050A0'>&nbsp;</span></p>
 +
 +<p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700719"></a><a
 +name="_Toc202284914"></a><a name="_Toc202284814"></a><a name="_Toc202147508"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.8<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Korallig gebaute Keulenpilzverwandte</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>Zur sicheren Unterscheidung der korrallig aufgebauten Arten
 +benötigt man jüngere Pilze mit frischen Farben. Wenn sie ausgewachsen sind,
 +sehen die meisten grossen Korallen (Ziegenbärte) gleichmässig schmutzig
 +ledergelb aus. Es gibt etliche weitere Korallen die alle schwer bestimmbar
 +sind. Alle Ungeübten (ich zähle mich auch dazu) lassen besser alle Korallen
 +stehen.</span></strong></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img
 +border=0 width=427 height=307 id="Bild 62"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image065.jpg"></span></p>
 +
 +<span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><br clear=all
 +style='page-break-before:always'>
 +<br clear=all style='page-break-before:always'>
 +</span>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<h2 style='line-height:normal'><a name="_Toc214700720"></a><a
 +name="_Toc202284915"></a><a name="_Toc202284815"></a><a name="_Toc202147509"><span
 +style='font-size:8.0pt;font-family:"Arial","sans-serif";color:#333399'>6.9<span
 +style='font:7.0pt "Times New Roman"'>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
 +</span></span><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +color:#333399'>Der Reifpilz mit Doppelgängern</span></a></h2>
 +
 +<p class=MsoNormal><strong><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";
 +font-weight:normal'>In typischer Ausbildung dem Reifpilz unähnlich, können ihm
 +die beiden Giftpilze gelegentlich doch in Form und Farbe ähneln. Wichtig sind
 +die unterschiedlichen Lamellenfarben, die Stielbeschleierung und die Ausbildung
 +des Stielgrundes.</span></strong></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'><img
 +border=0 width=422 height=288 id="Bild 63"
 +src="Http://fungi-and-more.ch/extWeb/Pilzbestimmung_Ausgabe_Dezember08-Dateien/image066.jpg"></span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p><span style='font-size:8.0pt;font-family:"Calibri","sans-serif";color:windowtext'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +<p class=MsoNormal><span style='font-size:8.0pt;font-family:"Calibri","sans-serif"'>&nbsp;</span></p>
 +
 +</div>
 +
 +</body>
 +
 +</html>
  
 
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